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Hopdoddy Burger Bar in Houston is seeking Culinary Team Members who craft all-natural ingredients by hand daily. You’ll prepare ingredients, follow recipes, learn daily specials, and help keep kitchens clean and safe.
Join a culture that values hospitality, teamwork, and growth, with benefits like health coverage, paid time off, employee discounts, and opportunities to advance through our Lead Manager program.
Culinary Team Members are at the heart of what we do - crafting all-natural ingredients prepared by hand every day. From hand-cut fries to fresh baked bread, we work together as a team to create something we are truly proud of. At Hopdoddy, we are a place you can grow, prosper, have fun, and make a difference. If this describes your passion and purpose, we'd love to hear from you!
Hops are a flower used to make beer tasty & Doddy is a nickname for Black Angus cattle. Put them together and you have Hopdoddy! The world has plenty of places to get a burger & a cold one... we're just dedicated to do the best rendition out there. We have 40 locations across Texas, Arizona, California, Colorado, and Tennessee- and more on the way!
Hopdoddy has been named #1 on "The 50 Best Burger Joints in America" by Business Insider, one of the "The Best Burgers in America" by Food & Wine, one of the "33 Best Burgers in the Entire Country" by Thrillist, and one of the "10 Brands to Watch" by CNBC and MSN.
Our Culture: www.hopdoddy.com/culture
Instagram: www.Instagram.com/hopdoddy
LinkedIn: www.linkedIn.com/company/hopdoddy-burger-bar
* Pay described here is reflective of a full-time role. To be eligible for benefits, you must average 30 hours per week or 130 hours per month for 12 months. Hopdoddy is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.