Attendant I - HHC Food and Nutrition

hhccareers; Manchester (CT); On-site; USD 31,000 - 38,000; Full time

Benefits offered by this job

Competitive benefits

Work-life balance

Job summary

Hartford HealthCare’s Greater Manchester Region in Connecticut is hiring a Food Service Attendant to support patient meals and customer service in a busy hospital cafeteria. You will stock supplies, deliver patient trays, portion and package food, assist with meals on wheels, and help maintain a clean, safe kitchen and dining area.

Ideal candidates have basic English reading and communication skills, the ability to perform basic math, and a strong patient/customer focus.

Qualifications

• Basic English reading and verbal communication skills.
• Strong customer service attitude and ability to interact with patients and staff.
• Knowledge of basic food safety and sanitation procedures.

Responsibilities

• Stock supplies in the kitchen and cafeteria area.
• Deliver patient food trays and assist in packaging meals.
• Assist with meals on wheels and snack delivery.
• Maintain clean and sanitary work stations and dish areas.
• Ensure proper labeling and rotation of stock.

Skills

Basic English

Customer service

Food safety

Teamwork

Education

High school diploma

Tools

Dish machine

Job description

Work whereevery momentmatters.

Every day, over 40,000 Hartford HealthCare colleagues come to work with one thing in common: Pride in what we do, knowing every moment matters here. We invite you to become part of Connecticut’s most comprehensive healthcare network as an Attendant.

The Greater Manchester Region has approximately 2,500 employees. It includes Manchester Memorial Hospital, a 249-bed community hospital, Rockville General, a campus of Manchester Memorial Hospital, a 102-bed facility, a large multispecialty provider group and visiting nurse services. The Greater Manchester Region serves a region of 300,000 people in 19 towns.

POSITION SUMMARY:

The Attendant l reports to the Director of Food Services. This position performs a wide variety of functions to ensure high quality, sanitary food service to patients and customers. The primary tasks of this position include but are not limited to: stocking of supplies; patient food tray delivery and pick up; portioning/packaging food items; assisting in the packaging of meals for meals on wheels, patient snack delivery; serving customers, processing dishes in the dish room, and helping to maintain the overall cleanliness of the cafeteria and kitchen.

COMPETENCIES

• Must have basic English reading and verbal communication skills to effectively communicate with co-workers, patients and care providers within the work environment.
• Must be able to perform basic math, i.e; addition and subtraction.
• Must be able to consistently exhibit considerate interpersonal relations with co-workers and maintain a strong customer service attitude, as demonstrated by behavior, when communicating and interacting with co-workers, patients and visitors.
• Attends monthly department meetings.
• Attends monthly departmental in-services.
• Wears uniform following the company and department uniform policy including appropriate hair covering at all times.
• Washes hands and wears gloves following serve-safe and state regulatory requirements.
• Completes all paperwork required by the position worked (such as dish machine temperatures).
• Demonstrates a willingness to assist co-workers and adjusts daily work routines to the needs of the department.
• Sets up, restocks and maintains a clean work station following all sanitation and safety requirements. Labels, dates and properly rotates stock.
• Completes work as outlined in the position job flow within the scheduled shift time.
• Delivers trays to patients following all facility and departmental policies and procedures.
• Completes annual departmental serve-safe food safety training.
• Demonstrates knowledge of basic modified diets.
• Wears personal protective equipment as required.

EDUCATION/CERTIFICATION

High school diploma or equivalent preferred but not required.

We take great care of careers

With locations around the state, Hartford HealthCare offers exciting opportunities for career development and growth. Here, you are part of an organization on the cutting edge – helping to bring new technologies, breakthrough treatments and community education to countless men, women and children. We know that a thriving organization starts with thriving colleagues-- we provide a competitive benefits program designed to ensure work/life balance. Every moment matters. And this isyour moment.