Associate Restaurant Manager: Path to General Manager

Summerwood Corporation; Denton (MD); On-site; USD 43,000 - 55,000; Full time

Benefits offered by this job

Accrue PTO every pay period

Eligible for medical, dental, life, and 401k

Annual bonus potential $7280 to $9500

Job summary

Summerwood Corporation is seeking an Associate Restaurant Manager in Denton, Maryland. This role supports the Restaurant General Manager by ensuring operational excellence and exceptional customer service. The candidate should demonstrate leadership skills to be promoted to General Manager within a year and a half.

Responsibilities include overseeing daily operations, maintaining financial controls, and cultivating a customer-focused culture. Successful candidates will have supervisory experience and a commitment to ensuring high standards in product quality and guest relations.

Qualifications

• Supervisory experience in food service or retail environment.
• Ability to maintain financial controls and coach employees.
• Proven capability to drive customer and employee satisfaction.

Responsibilities

• Assist the Restaurant General Manager in daily operations.
• Ensure customer service meets company quality standards.
• Manage hiring, crew training, and performance evaluation.
• Analyze financial data and implement corrective actions.

Skills

Customer service excellence

Team leadership

Financial analysis

Operational management

Education

High school diploma or GED

Job description

Summerwood Corporation is seeking an Associate Restaurant Manager in Denton, Maryland. This role supports the Restaurant General Manager by ensuring operational excellence and exceptional customer service. The candidate should demonstrate leadership skills to be promoted to General Manager within a year and a half.

Responsibilities include overseeing daily operations, maintaining financial controls, and cultivating a customer-focused culture. Successful candidates will have supervisory experience and a commitment to ensuring high standards in product quality and guest relations.