Assistant Store Manager

Turkey Hill Minit Markets Inc.; Port Carbon (PA); Presencial; USD 21.000 - 28.000; Jornada completa

Descripción de la vacante

Turkey Hill Minit Markets in Port Carbon, PA is seeking an Assistant Manager to support the Store Manager and lead a team in delivering excellent guest service and a great shopping experience.

This full-time second-shift role requires 1 year of retail or food experience and completion of the Assistant Manager Training program. ServSafe is a plus; expect nights, weekends and holidays with a focus on teamwork and store standards.

Formación

• Minimum education: High School or GED.
• 1 year retail or food experience required; assistant manager training completed before assigned.
• ServSafe / Food Safety certification a plus but not mandatory.

Responsabilidades

• Coach and guide team to greet guests warmly and resolve issues.
• Support Store Manager with training, scheduling and engagement.
• Partner with Store Manager to meet promotions, sales and controls.
• Maintain store appearance, coffee station, food service area and restrooms.
• Oversee stock levels, merchandising, safety and quality controls.

Conocimientos

Guest service

Team leadership

Communication

Coaching

Educación

High School or GED

Herramientas

POS systems

Inventory management

Descripción del empleo

Position Summary:

If you are a high energy, outgoing person who loves to help and lead others and is looking to join a leadership team that is committed to creating a great place to work and even better shopping experience for our guests, this job is for you! Assistant Managers support the Store Manager and other team members in delivering an exceptional guest shopping experience.

Responsibilities:

• Manages the store team’s Guest Service behaviors, providing coaching to ensure that they are greeting all guests in a friendly manner to make them feel welcomed, appreciated, and always “make it right” for our guests.
• While covering the location, will support the Store manager in building and developing a strong team with effective training, scheduling, coaching, and supporting a working environment that promotes engagement and living the Company values
• Partner with Store Manager to achieve operational excellence, and hit financial objectives on store promotions, sales objectives, controls etc.
• Assist with achieving overall appearance and cleanliness of the store (inside and out) ensuring that the coffee station is clean and stocked; the food service area is spotless and the bathrooms are sparkling clean, delegating and directing team to maintain condition levels up to Company’s standard.
• Assist with quality control, merchandising, safety programs and other guidelines in place for successful food service operation. Monitor product levels on the sales floor, including coolers and freezers, rotating stock and keeping product levels full so that we have what our guests’ desire and achieve the Company goal of 100% in-stock at all times.
• Perform other duties as assigned at the discretion of the Store Manager or Person in Charge in SM’s absence.
• Must be able to perform the essential functions of this position with or without reasonable accommodations.

Working Relationships:

Store team members, Store Manager, District Manager, and various Corporate personnel and vendors

Requirements:

Minimum Education: High School or GED

Preferred Education: N/A

Minimum Experience: 1 year retail or food experience – must complete Assistant Manager Training program before assigned in this role

Preferred Experience: 1-2 year in retail, guest service or restaurant, in a leadership role

Preferred Licenses/Certifications and Skills: ServSafe /Food Safety certification a plus but not mandatory

Soft Skills:

• Comfortable talking and interacting with guests and team members
• High energy
• Ability to move from one activity to another quickly
• Team oriented; willing to give extra effort to help others
• Computer skills are helpful

Scheduling:

This position is scheduled primarily on second shifts, opposite the Store Manager and must be able to work nights, weekends and holidays.

Hours & Conditions:

Full time – 40 hours maximum

Travel:

5-10% to cover store and to attend meetings. Ability to deliver deposits to the bank independently (where applicable) and have own vehicle to do so.

Physical Requirements:

Ability to maneuver and regularly lift and or move up to 10 pounds, frequently lift and/or move up to 25 pounds, and occasionally lift and/or move up to 40 pounds. Ability to stand/walk 8 hours a day; reach overhead, bend, squat, twist, reach, grasp and grip and work in cooler (cold temperatures). The noise level in the work environment is usually moderate.

Other:

Specialized attire required in food establishments (hats or visors, gloves etc. provided)

Additional Info:

Desired Previous Job Experience 2 years retail management experience or 2 years non-retail management experience. Associate’s or Bachelor’s Degree. Stable work history. Proficient computer skills.