Assistant Produce Manager

Mother's Market & Kitchen; Huntington Beach (CA); On-site; USD 57,308,000 - 82,725,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

In-store discounts

Job summary

Mother's Market & Kitchen in Huntington Beach seeks an Assistant Produce Manager to support daily produce operations, ensure quality and freshness, and deliver outstanding customer service.

Lead staff, coordinate training and schedules, monitor sales and labor metrics, and create attractive displays while stepping into shifts as needed. This role offers growth opportunities in a wellness-focused retailer and a team‑oriented, inclusive workplace.

Qualifications

• Retail produce experience and strong customer service skills.
• Supervisory experience is a plus.
• English language proficiency.
• Ability to lift up to 70 lbs and work in varying temperatures.
• Flexible weekend/evening availability.

Responsibilities

• Lead daily operations and ensure quality and freshness of produce.
• Coordinate staff training, manage schedules, and provide leadership to team members.
• Monitor freshness, remove spoilage, and maintain cleanliness.
• Review sales and labor metrics; implement department strategies to meet goals.
• Create attractive produce displays and optimize product placement.
• Step into staff roles as needed, including opening/closing shifts.

Skills

Retail produce experience

Customer service

English proficiency

Physical stamina

Leadership potential

Job description

At Mother’s Market, we’re dedicated to wellness through exceptional retail experiences. As an Assistant Produce Manager, you’ll support the daily operations of the produce department, ensuring quality, freshness, and customer satisfaction. This role offers the opportunity to develop leadership skills and contribute to the success of the store.

Hourly Pay

$20.00 – $28.85

Benefits

Medical, dental, vision, life insurance, & in-store discounts

What You’ll Do

• Lead daily operations: Assist with produce department workflows; ensure quality and freshness of products.
• Support & develop staff: Coordinate training, manage schedules, and provide leadership to team members.
• Ensure quality standards: Monitor product freshness, remove spoilage, and maintain cleanliness.
• Track performance: Review sales and labor metrics; implement strategies to meet department goals.
• Enhance merchandising: Create attractive produce displays and execute product placement strategies.
• Take initiative: Step into staff roles as needed, including opening, closing, and covering shifts.

What You Bring

Experience & Skills

• Prior experience in retail produce and strong customer service techniques.
• Supervisory experience is a plus.
• Verbal proficiency in English.
• Ability to stand for long periods, climb ladders, squat, bend, and lift/carry boxes up to 70 lbs.
• Comfortable working in varying temperatures, including produce coolers and wet racks.

Physical Requirements

• Frequent bending, lifting, walking, and standing.
• Ability to lift up to 70lbs consistently.
• Work in varying temperature zones (coolers, displays, dry racks).

Schedule Requirements

Flexible availability across various shifts and locations including weekends and evenings

Why Join Mother’s Market?

You’ll be part of a mission-driven company that values wellness, sustainability, and outstanding customer service. We foster an inclusive workplace where team members are respected and encouraged to grow.

Equal Opportunity Employer

Mother’s Market is proud to be an Equal Opportunity Employer. We welcome all qualified applicants regardless of race, color, religion, gender, sexual orientation, age, disability, or any other protected status.