Assistant Pastry Chef — Early Shifts, Growth & Tips
Kneaders Bakery & Cafe
Provo (UT)
On-site
USD 20,664 - 27,552
Part time
14 days+
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Benefits offered by this job
Free meal each shift
Employee discounts
Growth paths in pastry and retail leadership
Job summary
A local bakery and café in Provo is seeking an entry-level Pastry Chef passionate about food quality and customer service. This role involves preparing unique pastries and baked goods, with early morning shifts starting at 5 am. Ideal candidates will have a desire to learn and will comply with food safety standards. Join a dynamic team dedicated to using honest, whole ingredients in their offerings.
Qualifications
Desire to learn and grow in baking skills.
Ability to comply with food safety regulations.
Must be 18 years or older.
Responsibilities
Prepare a variety of unique pastries and baked goods.
Maintain flexibility while managing kitchen changes.
Work early morning shifts starting at 5am.
Skills
Following recipes
Attention to detail
Flexibility
Education
Formal baking/pastry education
Job description
A local bakery and café in Provo is seeking an entry-level Pastry Chef passionate about food quality and customer service. This role involves preparing unique pastries and baked goods, with early morning shifts starting at 5 am. Ideal candidates will have a desire to learn and will comply with food safety standards. Join a dynamic team dedicated to using honest, whole ingredients in their offerings.