A pizza company located in Lehigh County is looking for a team member to operate equipment, prepare products, and process orders. Responsibilities include customer interactions, delivering pizzas, and managing stock. Ideal candidates should possess good communication skills and basic math abilities. This role requires navigating different terrains, making it essential for delivery success.
Qualifications
Must be able to make correct monetary change.
Ability to add, subtract, multiply, and divide accurately and quickly.
Ability to comprehend and give correct written instructions.
Responsibilities
Operate all equipment and stock ingredients.
Prepare product and process telephone orders.
Deliver product and flyers to customers.
Skills
Ability to operate equipment
Verbal communication skills
Motor coordination
Job description
Overview
Job Description
Responsibilities
Operate all equipment.
Stock ingredients from delivery area to storage, work area, walk-in cooler.
Prepare product.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facility approximately daily.
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
Ability to enter orders using a computer keyboard or touch screen.
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
Deliver product by car and then to door of customer.
Deliver flyers and door hangers.
Navigational skills to read a map, locate addresses within designated delivery area.
Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.
Qualifications
Additional Information
All your information will be kept confidential according to EEO guidelines.