Assistant Manager: Lead, Train & Grow in Southern Kitchen

JACK; Wynne (AR); On-site; USD 36,000 - 44,000; Full time

Benefits offered by this job

Monthly bonus potential

Paid training

Growth opportunities

Awards and recognition

Jack's Perks discounts

Medical, vision, dental insurance

401k with company match

Job summary

Jack's is a family-friendly restaurant known for southern classics and a welcoming culture. You will lead shifts, work alongside crew, and partner with the GM to meet daily goals while delivering great guest experiences.

We offer growth opportunities, ongoing training, and perks like employee discounts, health benefits, and a 401(k) plan. Starting pay is competitive, with bonus potential and recognition programs to reward performance.

Qualifications

• Energetic and friendly presence in any setting.
• Honest and accountable in all actions.
• Leads by serving teammates and supporting the GM.
• Dependable with consistent attendance and punctuality.
• Able to multitask and handle a 50-hour week.

Responsibilities

• Lead shifts and work alongside crew members.
• Provide smiling, friendly service to guests.
• Partner with the GM to lead the team and hit daily goals.
• Help manage a high-volume, million-dollar business with energy and standards.
• Train, coach, and develop team members for success.
• Prepare delicious southern foods and maintain food quality.
• Create a fun, supportive, and respectful work environment.

Skills

Energy

Integrity

Servant Leadership

Reliability

Flexibility

Job description

Jack's is a family-friendly restaurant known for southern classics and a welcoming culture. You will lead shifts, work alongside crew, and partner with the GM to meet daily goals while delivering great guest experiences.

We offer growth opportunities, ongoing training, and perks like employee discounts, health benefits, and a 401(k) plan. Starting pay is competitive, with bonus potential and recognition programs to reward performance.