Assistant Manager: Lead Flavor & Service

Workstream; Bakersfield (CA); On-site; USD 40,000 - 60,000; Full time

Job summary

A leading restaurant brand in Bakersfield is seeking an Assistant Manager to oversee daily operations and lead team members in delivering exceptional guest service. Responsibilities include training staff, ensuring compliance with health and safety standards, and maintaining inventory. The ideal candidate will have experience in restaurant management and strong leadership skills, fostering a positive work environment to achieve company objectives. This position offers an opportunity to be part of a fast-growing brand committed to delivering flavorful experiences.

Qualifications

• Experience in restaurant management or similar field.
• Ability to lead and motivate a team.
• Strong understanding of food service industry standards.

Responsibilities

• Oversee daily operations and staff performance.
• Train and develop team members to meet company objectives.
• Ensure cleanliness and compliance with health standards.

Skills

Guest service

Employee training

Inventory management

Cash handling

Communication

Job description

A leading restaurant brand in Bakersfield is seeking an Assistant Manager to oversee daily operations and lead team members in delivering exceptional guest service. Responsibilities include training staff, ensuring compliance with health and safety standards, and maintaining inventory. The ideal candidate will have experience in restaurant management and strong leadership skills, fostering a positive work environment to achieve company objectives. This position offers an opportunity to be part of a fast-growing brand committed to delivering flavorful experiences.