Assistant Manager Domino s Pizza

Domino's Pizza; Winston-Salem (NC); On-site; USD 17,000 - 25,000; Full time

Job summary

Domino's Pizza in Winston-Salem, NC is seeking an Assistant Manager to oversee shifts and ensure quality, customer service, and adherence to policy. You will manage cost controls, inventory, cash handling, and staff coordination while upholding standards and a positive image.

The role requires strong communication, accuracy with money, and the ability to train and supervise team members. Salary ranges from $12.00 to $18.00 per hour for full-time employment.

Qualifications

• Stock ingredients from delivery area to storage and work areas.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility daily.
• Strong communication skills.
• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co-workers to process orders over the phone and in person.

Responsibilities

• Staffing, scheduling, and supervision during shifts.
• Maintain cost controls, cash handling, and inventory procedures.
• Ensure store cleanliness, marketing execution, and adherence to brand standards.
• Provide excellent customer service and uphold policy and procedure compliance.

Job description

Domino's Pizza

Assistant Manager Domino s Pizza

Winston-Salem, NC 27105 - $12.00 - $18.00 / hour - full time

Job Description

ABOUT THE JOB

You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew.
In addition: staffing, paperwork, cost controls, cash control, food management, work to a schedule, perfect image and adherence to standards, great customer service, attendance & punctuality, transportation to/from work, store cleanliness, marketing, profitability.

QUALIFICATIONS

General job duties for all store team members

• Stock ingredients from delivery area to storage, work area, walk-in cooler.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.
• Communication Skills
• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

Essential Functions/Skills

• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
• Must be able to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
• Ability to enter orders using a computer keyboard or touch screen.