Assistant Manager 5312 Marion AR

Domino's Franchise; Marion (AR); On-site; USD 30,000 - 45,000; Full time

Job summary

Domino's Franchise in Marion, Arkansas, is looking for an Assistant Manager. In this role, you will assist with all store operations and ensure that policies are followed rigorously. This position offers a challenging and fast-paced environment with opportunities for growth.

Candidates must be at least 18 years old, possess a valid driver's license, and have excellent navigational and communication skills. The role includes responsibilities of managing the team and ensuring customer satisfaction.

Qualifications

• Must be 18 years of age or older.
• Able to pass a background check and have a valid driver's license.
• Must possess good navigational skills.
• Excellent communication skills required.

Responsibilities

• Assist with all store operations during the shift.
• Set the example and follow all policies and procedures.
• Assist the General Manager with staffing and scheduling.
• Ensure smooth store operations.

Skills

Excellent communication skills

Ability to work well under stress

Good navigational skills

Strong customer service

Job description

Job Description

Being a Domino's Assistant Manager isn't your average management job. Many of our team members began their careers as Assistant Managers and today are successful General Managers, Area Supervisors, and even Franchise Owners. In fact, 90% of Domino's franchise owners started out as delivery drivers for Domino's!

If you are someone who likes a challenge and prefers a fast-paced work environment with tons of room for growth, you'll love sinking your teeth into life as an Assistant manager at Domino's!

About the Job

As an Assistant Manager, you are responsible for assisting with all store operations during your shift. This includes all cost controls, inventory control, cash control and customer relations. You must set the example. You must follow all policy and procedures 100% of the time and expect the same from your crew. In addition, you’ll be responsible for assisting the General Manager with all store operations, including but not limited to: staffing and scheduling, general administrative duties, maintenance scheduling and reporting, and any other tasks that are needed to ensure successful day to day operation of the store.

General Job Duties

• Safely operate all equipment
• Stock ingredients from delivery area to storage, work area, walk-in cooler
• Prepare product to Domino’s standards
• Receive and process telephone orders
• Take inventory and complete associated paperwork
• Assist with all aspects of store operations, including making deliveries or assisting on the makeline if necessary
• Clean equipment and facility approximately daily
• Other job‑related duties as necessary to ensure smooth store operations

Job Requirements

Must be 18 years of age or older. Must be able to pass a background check and have a valid driver’s license with a safe driving record (subject to review of Motor Vehicle Report). Must possess good navigational skills and be able to read/follow maps and locate addresses within designated delivery area. Must be able to navigate adverse terrain including multi‑story buildings in order to deliver products if necessary. Must possess the ability to follow directives, perform repetitive tasks, work alone and well with others, work well under stress, meet strict quality control standards, provide excellent customer service, analyze and compile data, make good judgments and decisions. Must possess excellent communication skills, including: the ability to comprehend and give correct written instructions, the ability to communicate verbally with customers to process orders both over the phone and in person, and the ability to successfully communicate with co‑workers in a manner that is professional and respectful at all times.

Work Conditions

Exposure to:

• Varying and sometimes adverse weather conditions when delivering product or distributing flyers and door hangers
• Sudden changes in temperature in work area and while outside – in-store temperatures range from 36°F in cooler to 90°F and above in some work areas
• Fumes from food odors, including exposure to cornmeal dust
• Compact work areas including walk-in cooler
• Hot surfaces/tools including oven reaching 500°F or higher
• Sharp edges and moving mechanical parts

Physical Duties & Requirements

• Walking/Carrying/Climbing – Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customer's location. During delivery, the driver must carry pizzas and beverages while performing “walking” and “climbing” duties. Navigation of 5+ flights of stairs may be required.
• Driving – Use safe driving practices to deliver products within a designated delivery area. Delivery drivers may make several deliveries per shift.
• Stooping/Bending – Forward bending at the waist is necessary at the pizza assembly station. Forward bending is also present at the front counter and when stocking ingredients. Crouching and bending performed occasionally to stock shelves and clean low areas.
• Reaching – Continuous reaching up, down, and forward. Workers reach above 72" occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves. Workers reach down to perform tasks such as scooping cornmeal from a plastic barrel, or washing dishes. Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones.
• Hand Tasks – Eye‑hand coordination is essential. Use of hands is continuous during the day. Frequent activities require use of one or both hands. Shaping pizza dough requires frequent and forceful use of forearms and wrists. Workers must manipulate a pizza peel when removing pizza from the oven and when using the rolling cutter. Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes. Team members must be able to grasp cans, the pizza cutter and pizza peel, and pizza boxes.
• Sensing – Talking and hearing on telephone. Depth perception as well as near and mid‑range vision required for most in‑store tasks. Ability to differentiate between hot and cold surfaces. Far and night vision required for driving.

Ready to join our team? Submit your application today!

Qualifications

Additional Information

This job posting is for a position in a store owned and operated by an independent franchisee, not Domino’s Pizza LLC, Domino’s Pizza Franchising LLC, or Domino’s Pizza, Inc. (“Domino’s Corporate”). This means, among other things, that the independent franchisee is alone responsible for and will independently make all decisions concerning employment matters for the store, including those relating to hiring, firing, discipline, supervision, compensation and benefits, staffing, and scheduling. Domino’s will not receive a copy of any application you submit for this job posting and will not have any control over whether you receive an interview and/or are ultimately hired. Further, Domino’s does not control and is not responsible for the employment policies and practices of independent franchisees. If you are hired for this job posting, the independent franchisee will be your only employer, and you will not be an employee of Domino’s.