Assistant Manager(07545) - 518 W Riverside Dr

Domino's; Parker (AZ); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Safe, rewarding environment

Competitive hourly rate

Benefits package

Industry-leading training

Excellent career opportunities

Menu item discounts

Job summary

Domino's in Parker, AZ is seeking an Assistant Manager to oversee shift operations, cost controls, inventory control, cash handling, and customer relations while on duty.

The role offers training with an industry-leading brand, a competitive hourly rate with benefits, and strong career growth opportunities as you lead a team and uphold food safety and service standards.

Qualifications

• Leadership experience preferred and demonstrated in past roles.
• Assist with basic operations procedures and standards.
• Experience in developing employees and coaching.
• Ability to demonstrate team member and food safety protocols.
• Excellent customer service skills and communication.
• Ability to operate and troubleshoot technology systems.

Responsibilities

• Oversee shift operations including cost, inventory, and cash controls.
• Maintain excellent customer relations during your shift.

Skills

Leadership experience

Operations procedures

Employee development

Team member & food safety

Customer service

Technology operation

Job description

Assistant Manager

Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while they are working a shift.

Job Description

JOB DETAILS

Assistant Manager

Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while they are working a shift.

What we offer:

• A safe, rewarding, and fast-paced working environment
• Competitive hourly rate and benefits package
• Training with an industry-leading brand
• Excellent career opportunities
• Awesome discounts on menu items!

What we’re looking for in our Assistant Managers:

• Prior leadership experience preferred
• Assist with basic operations procedures
• Experience in employee development
• Ability to demonstrate team member and food safety protocols
• Excellent customer service skills
• Ability to operate and troubleshoot technology

Qualifications

Minimum Job Requirements (see the Job Description for full details):

• Must be at least 18 years of age

Additional Information

All your information will be kept confidential according to EEO guidelines.