Job Description
- Operate all equipment.
- Stock ingredients from delivery area to storage, work area, and walk-in cooler.
- Prepare product.
- Receive and process telephone orders.
- Take inventory and complete associated paperwork.
- Clean equipment and facility approximately daily.
- Perform basic math (addition, subtraction, multiplication, division) accurately and quickly (calculator allowed) and give correct monetary change.
- Use verbal, written, and telephone skills to take and process orders.
- Demonstrate motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
- Enter orders using computer keyboard or touch screen.
- Comprehend and give correct written instructions.
- Communicate verbally with customers and co-workers to process orders both over the phone and in person.
- Deliver product by car to customer door, deliver flyers and door hangers.
- Navigate the designated delivery area, read maps, locate addresses, and navigate adverse terrain—including multi-story buildings, private homes, and other delivery sites—while carrying product.
Additional Information
All your information will be kept confidential according to EEO guidelines.