Assistant Manager(04224)

Domino's; Norfolk (VA); On-site; USD 19,000 - 26,000; Full time

Benefits offered by this job

Employee discount

Flexible schedule

Health insurance

Job summary

Domino’s Assistant Manager role invites energetic leaders to join a fast-paced pizza team in Virginia. You will partner with the General Manager to motivate staff, ensure accurate orders, manage inventory, and uphold high customer service standards.

The position offers growth opportunities, competitive pay, and employee discounts, reflecting Domino’s commitment to developing leaders from within the stores. This role requires strong communication and task organization.

Qualifications

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk-in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.
• Communication Skills
• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

Responsibilities

• Lead the Crew: Work hand-in-hand with the General Manager to inspire and motivate your team to deliver piping-hot, delicious pizza and top-tier customer service.
• Multitasking Wizardry: Juggle everything from managing orders and inventory to handling customer inquiries—all while rocking that cool and collected attitude.
• Problem-Solving Pro: When challenges arise, you’ll be the calm, creative thinker who turns “uh-oh” into “all good!”
• Keep the Show Running: From maintaining store cleanliness to keeping operations smooth, you’ll make sure every pizza is a masterpiece and every shift is a success.

Skills

Leadership

Customer service

Time management

Communication

Job description

Domino’s Assistant Manager – The Ultimate Leadership Adventure Awaits!

Domino’s is on the hunt for dynamic, motivated go-getters to join our team as Assistant Managers. If you love fast-paced environments, crave leadership opportunities, and have a passion for making customers smile (and maybe stealing a slice or two), we’ve got your dream role right here!

What You’ll Be Doing:

• Lead the Crew: Work hand-in-hand with the General Manager to inspire and motivate your team to deliver piping-hot, delicious pizza and top-tier customer service.
• Multitasking Wizardry: Juggle everything from managing orders and inventory to handling customer inquiries—all while rocking that cool and collected attitude.
• Problem-Solving Pro: When challenges arise, you’ll be the calm, creative thinker who turns “uh-oh” into “all good!”
• Keep the Show Running: From maintaining store cleanliness to keeping operations smooth, you’ll make sure every pizza is a masterpiece and every shift is a success.

What’s in It for You?

• Fast Track to Success: This is not just another job—it’s your chance to build a career with us. Many of our store managers (and beyond!) started as Assistant Managers.
• Flexibility: Work schedule options that keep your life in balance.
• Perks Galore: Enjoy competitive pay, employee discounts (because pizza tastes even better when it’s discounted), and access to growth opportunities.
• Team Spirit: Join a fun, collaborative crew where hard work is recognized and high-fives are abundant.

What We’re Looking For:

• Go-Getters with Grit: You’re enthusiastic, self-driven, and ready to take on any challenge that comes your way.
• Leadership Potential: You have a knack for rallying the troops and inspiring others.
• Time Management Jedi: You can prioritize like a pro and keep the chaos organized.
• Customer-Centric: You love people, whether they’re ordering their sixth large pepperoni or just trying Domino’s for the first time.

If you’re ready to bring your energy, leadership skills, and passion for pizza to the table, Domino’s is ready to welcome you with open arms (and extra cheese).

What do you think? Too cheesy, or just the right amount of toppings?

Job Types: Full-time, Part-time

Pay: $15.00 - $18.00 per hour

Expected hours: 30 – 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Health insurance

Qualifications

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk-in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.
• Communication Skills
• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

Essential Functions/Skills

• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
• Must be able to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
• Ability to enter orders using a computer keyboard or touch screen.

PHYSICAL REQUIREMENTS

Standing

• Most tasks are performed from a standing position. Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 48".

Walking

• For short distances for short durations
• Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customer's location.

Sitting

Paperwork is normally completed in an office at a desk or table

Lifting

• Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck.
• Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'.
• Cases are usually lifted from floor and stacked onto shelves up to 72" high.

Carrying

• Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves.
• Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store.
• Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray.
• During delivery, carry pizzas and beverages while performing "walking" and "climbing" duties.

Pushing

• To move trays which are placed on dollies.
• A stack of trays on a dolly is approximately 24" - 30" and requires a force of up to 7.5 pounds to push.
• Trays may also be pulled.

Climbing

• Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
• During delivery of product, navigation of five or more flights of stairs may be