Assistant Manager 02754 1617 Veterans Ave

Domino's Franchise; Vandalia (IL); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Flexible Hours

Competitive wages

Employee discount on all food items

Advancement opportunities

Paid Training

Incredible Bonus Structure

Health, Dental & Vision Insurance after 60 days

Voluntary accident coverage

401(k) contribution option

Job summary

A prominent fast-food chain in Vandalia is seeking an energetic Assistant Manager to support daily operations. Candidates will lead staff, manage inventory, and ensure great customer service. Requirements include 2-3 years in retail or food service management and strong leadership skills. This role offers flexible hours and competitive wages, along with various employee benefits.

Qualifications

• 2-3 years of supervisory experience in retail or food service management.
• Proven leadership skills with the ability to motivate and develop team members.
• Strong customer service orientation and problem-solving abilities.

Responsibilities

• Assist the Store Manager in overseeing daily operations.
• Lead, motivate, and train team members.
• Manage inventory and employee schedules.
• Ensure excellent customer service.

Skills

Supervisory experience

Leadership skills

Customer service orientation

Problem-solving abilities

Inventory management

Cash handling

Communication skills

Organizational skills

Multitasking

Education

High school diploma or equivalent

Bachelor's degree in Business Administration

Job description

Job Description

We are seeking an energetic and dedicated Assistant Manager to join our team at 1617 Veterans Ave., Vandalia, United States. As an Assistant Manager, you will play a crucial role in supporting daily operations, leading staff, and ensuring exceptional customer service.

Responsibilities

• Assist the Store Manager in overseeing daily operations and achieving business goals
• Lead, motivate, and train team members to maintain high performance standards
• Ensure excellent customer service by addressing inquiries and resolving issues promptly
• Manage inventory, including ordering, receiving, and stocking merchandise
• Create and adjust employee schedules to optimize staffing levels
• Handle cash transactions and maintain accurate financial records
• Implement and enforce company policies and procedures
• Contribute to a positive work environment and promote team collaboration
• Assist in developing and executing marketing strategies to drive sales
• Ensure compliance with health, safety, and security standards

Qualifications

• 2-3 years of supervisory experience in retail or food service management
• Proven leadership skills with the ability to motivate and develop team members
• Strong customer service orientation and problem‑solving abilities
• Proficiency in inventory management and scheduling techniques
• Experience with cash handling and Point of Sale (POS) systems
• Excellent communication and interpersonal skills
• Ability to work flexible hours, including evenings, weekends, and holidays
• High school diploma or equivalent required; Bachelor's degree in Business Administration or related field preferred
• Demonstrated organizational skills and attention to detail
• Ability to multitask and prioritize in a fast‑paced environment

Benefits

• Flexible Hours
• Competitive wages
• Employee discount on all food items
• Advancement opportunities
• Paid Training
• Incredible Bonus Structure

Full Time Driver Benefits (in addition to above benefits)

• Offered Health, Dental & Vision Insurance after 60 days of employment
• Voluntary accident coverage/Critical illness coverage
• Flexible Spending Accounts
• Ability to contribute to a 401(k)