Assistant Manager(02104) - 750 E Wisconsin Ave

Domino's

Okauchee Lake (WI)

On-site

USD 30,000 - 40,000

Full time

14 days+
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Job summary

Domino's in Okauchee Lake, Wisconsin, is hiring a full-time Store Assistant Manager. The role involves operating equipment, managing deliveries, and ensuring customer satisfaction.

Key responsibilities include preparing products, processing orders, and maintaining inventory. Candidates need a valid driver's license and must be available for training and various shifts.

This position offers a dynamic environment with physical tasks and customer interaction.

Qualifications

  • Must pass a background check and have open availability.
  • Access to an insured vehicle that can be used for delivery.
  • Ability to understand and follow written instructions.

Responsibilities

  • Operate all equipment and stock ingredients from delivery area.
  • Prepare product and handle customer orders.
  • Deliver products to customers' locations.

Skills

Valid driver's license with safe driving record
Communication skills
Basic math skills
Ability to lift and carry products up to 50 pounds

Job description

Job Description
  • Full‑time
  • Job Category: Store Assistant Manager
Responsibilities
  • Operate all equipment
  • Stock ingredients from delivery area to storage, workspace, and walk‑in cooler
  • Prepare product
  • Receive and process telephone orders
  • Take inventory and complete associated paperwork
  • Clean equipment and facility approximately daily
  • Deliver product by car to the customer’s door and deliver flyers and door hangers
Requirements
  • Valid driver’s license with a safe driving record meeting company standards
  • Access to an insured vehicle that can be used for delivery
  • Pass a background check and have open availability
Training

Orientation and training provided on the job.

Communication Skills

Ability to understand and give correct written instructions; to communicate verbally with customers and co‑workers to process orders over the phone and in person; and to train and lead.

Essential Functions / Skills
  • Perform basic math accurately and quickly; make correct monetary change
  • Take and process orders using verbal, written, and telephone skills
  • Maintain cost controls
  • Use a computer keyboard or touch screen to enter orders
  • Execute rapid, accurate motor coordination of eye and hand movements
  • Navigate a map and locate addresses within the designated delivery area, including multi‑story buildings and private homes while carrying product
Work Conditions
  • Exposure to varying and sometimes adverse weather conditions when removing trash and performing other outside tasks
  • In‑store temperatures ranging from 36°F in a cooler to 90°F or higher in some work areas; sudden temperature changes while inside or outside
  • Fumes from food odors; exposure to cornmeal dust; cramped quarters including a walk‑in cooler
  • Exposure to hot surfaces/tools up to 500°F or higher; sharp edges and moving mechanical parts
Physical Demands
  • Standing: Most tasks performed from a standing position, walking on tiles, bricks, or linoleum
  • Walking: Generally short distances for short durations
  • Deliveries: Travel between the store and the delivery vehicle and to customers’ locations
  • Sitting: Paperwork performed at a desk or table
  • Lifting: Bulk product deliveries up to 50 pounds, stacking onto shelves up to 72 inches high
  • Carrying: Large cans (3.75 lb), pizza sauce (30 lb), trays of dough (about 12 lb each)
  • Driving: Deliver pizzas within a designated delivery area, making several deliveries per shift
  • Pushing/Pulling: Trays on dollies (24–30 trays) requiring up to 7.5 lb of force
  • Climbing: Infrequent navigation of stairs or ladders for maintenance and price changes
  • Stooping/Bending: Forward bending for assembling pizzas, stocking ingredients; repeated continuously during the day
  • Crouching/ Squatting: Occasionally to stock shelves and clean low areas
  • Reaching: Continuous reaching up, down, and forward, including above 72 inches, to control ovens, change signs, and lift objects
  • Hand Tasks: Continuous fine motor use, shaping dough, manipulating pizza peel, cutter, and boxes
  • Machine/Tools: Use of pencils, pens, computers, telephones, calculators, pizza cutter, and peel
Salary Range

Depending on experience.

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