Assistant Manager

Chicken Salad Chick; North Carolina; On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

PTO

Bonus structure

No late nights

Closed Sundays

Job summary

Chicken Salad Chick in North Carolina is seeking an Assistant Manager who is friendly, enthusiastic, and devoted to guest service. You will support the General Manager to ensure smooth daily operations and coach team members.

The role emphasizes food safety, high service standards, and a culture of teamwork, with schedules that close by 8pm and Sundays off, plus a bonus structure based on performance.

Qualifications

• Friendly and enthusiastic.
• Experience in restaurant management preferred.
• Commitment to guest service and safety.

Responsibilities

• Demonstrate passion for the business and managing the overall operations.
• Find, train, develop, and recognize the best people.
• Manage daily activities to ensure guests receive excellent customer service.
• Demonstrate a strong awareness and concern for food quality and safety.
• Adjust to multiple demands and shifting priorities.

Skills

Leadership

Team coaching

Guest service

Food safety

Job description

Job Description

At Chicken Salad Chick, we are looking to hire an Assistant Manager who is friendly, enthusiastic, and who genuinely enjoys serving guests. Assistant Managers at Chicken Salad Chick provide strong support to the General Manager by ensuring daily restaurant operations run smoothly. Provides coaching, feedback, and accountability to team members. The experiences we can provide you with are an excellent stepping stone to a successful future with our growing brand. We also offer many other great benefits, such as:

• A fun work environment where you can positively influence others.
• Flexible schedules that include being closed on Sundays.
• No grease, no late nights. Close at 8pm.
• Leadership opportunities.
• Competitive bonus pay.

As an Assistant Manager, you will:

• Demonstrate a passion for the business and managing the overall operations
• Find, train, develop, and recognize the best people
• Manage daily activities to ensure guests receive excellent customer service
• Demonstrate a strong awareness and concern for food quality and safety
• Adjust to multiple demands and shifting priorities
• A sense of urgency that creates a surprisingly fast speed of service
• Attention to detail that ensures preparation and production procedures are followed
• Execution of systems that ensure a refreshingly clean environment
• Maintaining a work environment that ensures and promotes food safety
• Vigilant attention to the organization and appearance of the kitchen

Behavior Characteristics:

• Workup to 35 hours per week in the restaurant.
• Focus on systematically and effectively communicating all service-related goals and success factors to Team Members.
• Combine critical thinking and practical leadership to create a culture of innovation.
• Effectively coach and give direction.
• Intentionally and methodically grow and nurture relationships with the staff.
• Be able to connect with a multicultural team.

Additional Responsibilities:

• Inventory management
• Maintaining food safety standards
• Effective & efficient ordering
• Scheduling & ordering

Benefits:

PTO

Bonus Structure paid per performance

No late nights

Closed every Sunday

Closed Christmas, New Year's Day, and Thanksgiving.

Fast fast-growing group that promotes GMs from within

Chicken Salad Chick provides a delicious menu with a variety of 12 Chicken Salads, homemade sides, delicious soups, and great sandwiches. We are looking for a hospitality professional to help us maintain a team of excellence and superb service.