Assistant Manager

Domino's Pizza

Mankato (MN)

Sur place

USD 22 000 - 23 000

Temps partiel

Il y a 6 jours
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Avantages offerts par ce poste

Flexible schedule
Training with full pay right away
Discount on food purchase
Full-Time and part-time are available
Benefits after 1 year: Health, Dental,

Résumé du poste

Domino's Pizza in Minnesota is seeking a part-time Assistant Manager to cover late evenings and weekends. You will oversee kitchen and delivery crew operations and help manage orders by phone, online, and in person.

You will ensure food preparation aligns with Domino's standards, maintain kitchen cleanliness, manage inventory and scheduling, and handle daily reports and customer concerns. The role emphasizes customer service, teamwork, and reliable attendance.

Qualifications

  • Must have a positive attitude and a good work ethic.
  • Must have attention for detail and food quality.
  • Must have good customer service skills.
  • Must have good communication skills.
  • Must be able to work in a fast-paced environment.
  • Must be able to lift 50 pounds with good mobility.
  • Must cooperate well on a team.
  • Must have basic math and computer skills.
  • Must consent to a background check.
  • Must be able to stand for entire shift.
  • Must have a driver's license and a reliable vehicle.

Responsabilités

  • Oversee operations of the kitchen and delivery crew.
  • Receive orders by phone, online, and in person.
  • Prepare and cook orders in accordance with Domino's procedures and standards.
  • Kitchen maintenance including cleanliness, stocking, rotating products, dough proofing.
  • Inventory and ordering, scheduling, generating reports, handling customer concerns, opening/closing the store.

Connaissances

Positive attitude
Attention to detail
Customer service
Communication
Fast-paced environment
Lifting
Teamwork
Math skills
Computer skills
Background check consent
Stamina
Driver's license

Formation

2-year Food Service Management

Outils

POS system

Description du poste

  • Job Category Org: Store Assistant Manager
Company Description

Awesome franchise with over 40 years of experience in the pizza biz!

Job Description

Now Seeking: Parttime Assistant Manager for late evenings and weekends

Job Duties
  • Oversee operations of the kitchen and delivery crew.
  • Receive Customer's orders over the phones, internet & over the counter.
  • Prepare & cook customer's orders in accordance with Domino's procedures and standards.
  • Kitchen maintenance. e.g., cleaning/maintaining cleanliness, stocking & rotating product, proofing dough, etc.
  • Administrative duties. e.g., inventory, food ordering, scheduling, running computer reports, entering operations evaluations, handling customer concerns, closing and opening the store plus addition clerical tasks, etc.
Requirements
  • Must have a positive attitude and a good work ethic.
  • Must have attention for detail & food quality.
  • Must have good customer service skills.
  • Must have good communication skills.
  • Must be able to work in a fast-paced environment.
  • Must be able to lift 50 pounds with good mobility.
  • Must be able to cooperate well on a team.
  • Must have basic math and computer skills.
  • Must Consent to a background check.
  • Must be able to stand for entire shift.
  • Must have a driver's License and a reliable vehicle.
Details
  • No education restrictions.
  • 2-year Food Service Management required.
  • Serve Safe preferred.
  • Starting Wage will be based on experience and skill level ($16-17+).
  • Job bonuses/perks:
Job bonuses/perks
  • Flexible schedule.
  • Training with full pay right away.
  • Discount on food purchase available every day, during shifts and on days off.
  • Full-Time and part-time are available.
  • Full-Time (30+ hours per week after 1 year) qualifies for Benefits.
  • Health, Dental, Vision, Employer matched 401k (4%), PTO
Summary

In this job position; you will help oversee daily operations while ensuring exceptional food service and hospitality management. Reporting to the Senior Manager, you will utilize your core skills in staff training and team management to develop a high-performing team. Your skills in inventory control and POS systems will enhance operational efficiency. You will have a focus on customer service and communication, you will create a welcoming atmosphere for guests. This position is ideal for individuals eager to grow in the food service industry, with only moderate experience required.

Qualifications

Some food service management experience is required.

Additional Information

All your information will be kept confidential according to EEO guidelines.

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