Assistant Manager

Zaxby's; Lynn Haven (FL); On-site; USD 16,531,000 - 20,664,000; Part time

Benefits offered by this job

50% meal discount off the clock.

Team member recognition program

Team member referral bonus

Flexible Hours

Job summary

Zaxby's in Lynn Haven, FL is hiring for a friendly Front of House Cashier. You will take and enter orders, handle payments, and ensure guests have a quick, enjoyable experience while following standard procedures.

The role emphasizes clear communication, team collaboration, and upholding cleanliness in dining areas; flexible hours and meal discounts are part of the employee benefits at this location.

Qualifications

• Must be 16 years of age or older.
• Ability to work a minimum of 9 hours per week.

Responsibilities

• Greet guests and take orders in person.
• Enter orders accurately into the POS system and process payments.
• Maintain a clean and welcoming dining area and back-of-house space.
• Provide friendly, enthusiastic service and promote current promotions.
• Support team with accurate order fulfillment and timely guest transactions.
• Assist with daily stocking, cleanliness, and handling of cash.

Skills

Customer service

Communication

Cash handling

Job description

Hungry For A Great Career?

To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.

To our team members, Zaxby's is a family.

So come on in! We're saving a seat for you.
Cashiers are the first point of contact for our guests and are directly responsible for delivering a great experience. You will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests by following standard operating procedures with a sense of urgency.

Job Qualifications

The following requirements must be met in order to qualify for this position.

• Must be 16 years of age or older
• Ability to work a minimum of 9 hours per week

Capabilities Requirement:

• Sit, stand, and walk continuously
• Occasionally stoop, bend, crouch, or climb, including the use of ladders
• Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
• Continuous use of hands and wrists for grasping and fine manipulation
• Communicate proficiently through speech, reading, and writing
• Maintain effective audio-visual perception and judgement to observe and respond to the environment
• Work in an environment that features hot and cold temperature variations and exposure to food allergens
• Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Responsibilities:

The individual in this position is expected to engage in the following work-related activities and complete all training requirements including:

• Zaxby’s Front of House Development Plan
  • Hands-on stations training
  
  
• Provide friendly, enthusiastic service for all guests
  • Promptly greet guests as they enter and thank them as they leave
  
  
• Maintain awareness of current promotions
  • Explain menu items, answer questions, and suggest additional items
  
  
• Enthusiastically represent the Zaxby’s brand
• Accurately complete orders and guest transactions
  • Enter guest orders accurately into the point of sale system
  
  
• Accept payments, operate cash registers, and maintain receipts
  • Handle cash payments, count and verify tills, and record totals appropriately
  
  
• Maintain a clean, safe, welcoming environment
  • Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
  • Maintain equipment and inform management of maintenance needs
  • Stock paper goods, condiments, serveware, and beverages
  • Keep work areas clean and organized
  
  
• Accurately complete, package, and present guest orders
• Other work assigned

Benefits:

• 50% meal discount off the clock.
• Team member recognition program
• Team member referral bonus
• Flexible Hours

Zaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads. The chain operates primarily in the South, and has more than 900 locations.