Assistant Manager

Workstream; Kutztown (Berks County); On-site; USD 38,000 - 48,000; Full time

Benefits offered by this job

Health insurance

Paid training

Profit-sharing

Job summary

Burger King is hiring an Assistant Manager to lead daily restaurant operations and support the Restaurant General Manager. You will drive guest satisfaction, manage inventory and cash controls, and supervise staff to maintain high standards of service.

Open availability including evenings and weekends is required. Benefits include health insurance, paid training, and potential profit-sharing. Location: Kutztown, PA.

Qualifications

• Minimum age of 18 and a high school diploma or GED.
• Two years of college are preferred but not required.
• Experience in quick-service or restaurant management is a plus.

Responsibilities

• Drive profitability by managing inventory and cash controls.
• Motivate and lead team members to deliver great guest experiences.
• Oversee daily operations to maintain service standards.

Skills

Team leadership

Guest service

Cash handling

Operations management

Employee training

Education

High School Diploma or GED

2 years college preferred

Tools

POS system

Job description

Serious inquiries only. Overtime is available. Full Health, Dental and Vision Insurance plans after 60 days. We do require you to have a driver's license and your own transportation. Open availability and weekends. One-week paid vacation after 9 months of service.

Urgent Hiring: Assistant Manager at Burger King!

Are you looking for a dynamic work environment where you can lead a talented team? Do you thrive in fast-paced settings that offer growth opportunities? If so, we want you to join our Burger King family!

As an Assistant Manager, you will play a crucial role in our restaurant's success, supporting the Restaurant General Manager and ensuring top‑notch guest service. At Burger King, we pride ourselves on serving high‑quality food and creating a fun, family‑friendly atmosphere. By joining us, you’ll gain valuable management skills and enjoy fantastic benefits like health insurance, paid training, and profit‑sharing.

Key Responsibilities:

• Drive profitability by managing inventory and ensuring cash control procedures are followed.
• Motivate and lead team members to deliver exceptional guest experiences.
• Oversee daily operations to maintain high standards of service and efficiency.

Qualifications:

• Minimum of 18 years of age.
• High School Diploma or GED required; 2 years of college preferred.
• 1‑2 years of previous quick‑service restaurant experience, with management experience preferred.
• Strong leadership and guest service skills.
• Willingness to work evenings, weekends, and holidays.
• Must have a driver’s license with your own reliable transportation.

Benefits:

• Health, dental and vision insurance.
• Employee discounts.
• Paid training and profit‑sharing opportunities.

Location: Burger King, 4750 15482 Kutztown Rd, Kutztown, PA 19530, USA