Assistant Manager

Jersey Mike's Monroe; Monroe (MI); On-site; USD 35,000 - 45,000; Full time

Job summary

Jersey Mike's Subs in Frenchtown Charter Township, Michigan is searching for Managers. Ideal candidates will have a high school degree and prior QSR experience. Responsibilities include maintaining a clean restaurant, managing a small team, scheduling, and training staff. You will lead with integrity while providing excellent customer service in a vibrant environment. Compensation is to be discussed during the interview process.

Qualifications

• Must be 18 years or older to operate the slicer.
• Serve Safe Certification – Food Handler is required.
• Must have reliable transportation.

Responsibilities

• Maintain a clean and organized restaurant.
• Work effectively in a fast-paced team environment.
• Manage and lead a crew of 3 to 7 people.
• Create employee schedules and train staff.

Skills

Customer service

Time management

Team leadership

Effective communication

Education

High school degree or equivalent

Job description

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant, New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customers in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of “giving” and supporting our local communities so that all can be lifted together.

“Jersey Mike’s “A Sub Above”

Jersey Mike’s Subs is looking for Managers. If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike’s may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you’ll learn a whole new level of social decorum to take through life.

Responsibilities

• Maintain restaurant that is noticeably cleaner than others
• Work in a fast‑paced team driven atmosphere
• Ability to multitask and work with a sense of urgency
• Interface with customers and provide an exceptional experience
• Full understanding of the term’s accountability and integrity
• Key Holder
• Perform all tasks related to opening and closing of store
• Knows how to bake bread and perform all prep
• Manage and lead crew of 3 to 7 people
• Proficient in slicing
• Create employee schedule
• Place inventory orders
• Fill in for Manager in all capacities when needed
• Assist in employee training
• Lead by example
• Participate in management team meetings and strategy sessions

Qualifications for the job

• Education: High school degree or equivalent
• 1 Year QSR experience preferred
• Other: Must be 18 years or older to operate the slicer
• Serve Safe Certification – Food Handler
• Must have reliable transportation

Key Competencies

• Excellent Menu and product knowledge awesome personality
• Must be able to thrive in a fast pace environment
• Desire to improve self and skill sets
• Able to communicate effectively with guests. Awesome personality
• Participate in all Jersey Mike's training programs
• Ability to meet schedule requirements and is a reliable performer

Compensation: To be discussed