Description
DoubleTree by Hilton Hotel Portland is proudly managed by StepStone Hospitality, a leading hospitality management company dedicated to delivering exceptional guest experiences and fostering team member growth.
Key Responsibilities
- Assist in supervising and training housekeeping team members
- Inspect guest rooms and public areas to ensure cleanliness standards are met
- Support scheduling, staffing, and daily room assignments
- Monitor inventory of housekeeping supplies and coordinate ordering
- Ensure compliance with hotel policies, safety standards, and brand guidelines
- Address guest requests and resolve housekeeping-related concerns promptly
- Collaborate with front desk and maintenance teams to ensure room readiness
- Assist with performance evaluations and team development
Qualifications
- Previous housekeeping or hospitality experience required; supervisory experience preferred
- Strong attention to detail and organizational skills
- Excellent communication and leadership abilities
- Ability to work in a fast-paced environment
- Flexible schedule, including weekends and holidays
Benefits
- Competitive salary (based on experience)
- Health, dental, and vision insurance
- Paid time off
- Employee discounts at Hilton Hotels & Resorts properties
- Opportunities for advancement
EOE - All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.
Requirements
- Report to Housekeeping Office at the beginning of shift, pick up and sign out key, and return key when reporting to office at end of shift.
- Open and close the department in the absence of the Executive Housekeeper including assignment of room boards, keys, and any other opening and closing requirements.
- Take all incoming Housekeeping calls and respond the guest’s needs.
- Perform inventories of supplies and order for par levels
- Log all missing items and maintain catalog of lost and found and ship or mail out claimed items to the guests.
- Report all items in need of repair to supervisor and maintain equipment used in work.
- Protect guest safety and well-being; be courteous to all guests and co-workers.
- Ability to accurately use various office software.