Assistant General Manager

Fresh Baguette; Washington (District of Columbia); On-site; USD 18,000 - 33,000; Full time

Benefits offered by this job

Paid Time Off

Health and Dental Insurance after 90+

40% Employee Discount

401K and 401K Match

Free Lunch

Anniversary Gift Card

Job summary

Fresh Baguette Washington, DC, is hiring an Assistant General Manager/Shift Leader for the Cleveland Park bakery cafe at 3412 Connecticut Ave NW. You will oversee daily operations, coach staff, and ensure a premium customer experience.

The role emphasizes leadership, team development, and hands-on problem solving in a fast-paced bakery environment, with competitive hourly pay and benefits after intro period.

Qualifications

• 1+ years of experience in a shift leader, supervisor, or assistant manager role.
• High School Diploma or GED is required.
• Proven ability to delegate tasks effectively while maintaining high service standards.

Responsibilities

• Oversee daily store operations and ensure top service quality.
• Delegate tasks and support the team for efficient workload distribution.
• Train team members on food safety, product knowledge, and processes.
• Lead by example with a warm, welcoming customer experience.
• Support recruitment, including hiring and scheduling.

Skills

Management

Leadership

Customer Service

Training

Delegation

Education

High School Diploma or GED

Job description

Assistant General Manager

Fresh Baguette Washington, District of Columbia, United States

About this position

Fresh Baguette is a fast-growing, artisanal bakery known for its high-quality standards and modern atmosphere. The company was founded in Bethesda, MD in 2013, to bring fresh, made-from-scratch organic breads, pastries, sweets, and croissant itemsinspired by bakeries in Franceto the DMV area. We haveexpanded to nine retail locations, two production bakeries, and a thriving wholesale business. We serve coffee shops, restaurants, hotels, and grocery stores with fresh products every day, 365 days a year.

Our mission is to offer our customers unique moments of indulgence that are delicious to every sense. We are passionate about quality and take great pride in everything we do.This value is evident in everything we do, from the smell of scratch-made artisanal croissants and organic bread baking fresh throughout the day to the beauty of hand-crafted pastries, delicious coffee, and savory creations delivered in a warm and inviting atmosphere.

About The Role

We are seeking an enthusiastic and dedicated Assistant General Manager and a Shift Leader for our Fresh Baguette Cleveland Park bakery cafe, 3412 Connecticut Ave NW, Washington, DC 20008.

When you become part of the team at Fresh Baguette, you become part of the personal connection that strengthens the relationship people have with our products. Every customer conversation we have or guidance we share is another opportunity for us to enrich their culinary journey.

When a person enters our bakery, it's a beginning of a relationship. And this team helps make sure that the relationship thrives. When customers visit Fresh Baguette, you'll put your own passions to work to help bring their ideas of French products to life. You might help one customer choose something for lunch, show another how to pair baguettes with their meal, or even save the day with an amazing pastry. If you have a talent for hands-on problem-solving, you can have address customers' needs to connect them with Fresh Baguette experiences they love. Roles include Baking, Barista, Sandwich Making, and Customer Service.

This is a full-time, hourly position designed for someone with a minimum of 1 year of experience in management or leadership roles. The ideal candidate will uphold Fresh Baguette’s core values including Integrity, Respect, Reliability, Teamwork, Commitment, and Customer Orient ed . If you have a passion for coffee, bread, and delivering an exceptional customer experience, this is the perfect opportunity for you!

What You'll Do

• Oversee daily store operations while ensuring the highest standards of service quality.
• Delegate tasks effectively and support the team to ensure a smooth and efficient workload distribution.
• Train team members on critical components such as food safety and product knowledge.
• Lead by example, offering customers a warm, inviting, and top-tier experience in a clean and welcoming environment.
• Support recruitment processes, including hiring and scheduling.
• Foster team growth by mentoring and developing staff members.
• Continuously seek opportunities to enhance customer satisfaction and operational efficiency.
• Champion the love for French baked goods by sharing your passion with both staff and customers.
• Demonstrate expertise in all tasks and activities within the store environment.
• Complete inventory management and track stock levels to ensure product availability.
• Promote Fresh Baguette’s core values and standards with integrity and enthusiasm.
• Compensation: $ 21.00 per hour to $24.00 per hour including tips
• Base pay starts at $13.00-16.00 per hour with room for growth
• Paid Time Off
• Health and Dental Insurance after 90 days
• 40% Employee Discount
• 401K and 401K Match
• Free Lunch
• Anniversary Gift Card

Shifts

• Our shifts typically start as early as 4:40AM and end as late as 7PM, 7 days per week.
• Morning shifts: 6AM-1PM
• Afternoon shifts: 1PM-7PM
• Baking shifts: 4:40AM to 1PM
• 6-8 hour shift
• 5 Days a week including Saturday and Sunday

Qualifications

• 1+ years of experience in an shift leader, supervisor, or assistant manager role.
• High School Diploma or GED
• Physical stamina and dexterity to work in demanding environments such as lifting 50lbs+, reaching, bending, standing for 8+ hours, etc.
• Availability to work during busy peak periods such as Easter, Thanksgiving, Christmas, etc.
• Proven ability to delegate tasks effectively while maintaining high standards of service and operational efficiency.
• A warm and inviting presence with excellent interpersonal and communication skills.
• Passion for coffee, bread, and French baked goods.
• Ability to thrive in a fast-paced environment.
• Desire for continuous learning and personal development.
• Experience in training and supporting team members on daily operational practices.
• Hands-on experience in handling customer complaints and resolving issues.
• Knowledge of local and national health and food safety codes, with the ability to enforce policies effectively.
• Commitment to Fresh Baguette's core values: Integrity, Respect, Reliable, Team Player, Committed, and Customer Oriented.