Assistant General Manager

100031 - Swig South Jordan; South Jordan (UT); On-site; USD 19,286 - 23,419; Part time

Benefits offered by this job

Earn up to $14-17/hr (includes tips)

Discounted Drinks & Cookies

Flexible hours

Opportunities for Growth

Participate in competitions for prizes

Job summary

100031 - Swig South Jordan is looking for an Assistant Manager to join their team. This individual will oversee daily restaurant operations and ensure high standards are met for both front-of-house and back-of-house. Key responsibilities include training staff, managing customer service, driving sales growth, and maintaining a clean and efficient work environment. Ideal candidates should have strong communication skills, a customer-focused attitude, and must be at least 16 years old. Join Swig for a fun, fast-paced work environment and growth opportunities.

Qualifications

• Live by Swig's core values: Positivity, Humility, Competency, and Integrity.
• Must be at least 16 years of age.
• Previous restaurant experience is a plus.

Responsibilities

• Oversee day-to-day restaurant operations, ensuring Swig’s standards are met.
• Train, develop, mentor, and communicate with staff.
• Act as the primary point of contact for customer service.
• Drive sales growth and manage labor costs.
• Monitor and optimize operational efficiency.

Skills

Attention to detail

Excellent communication skills

Ability to multitask

Team collaboration

Customer service

Education

Food handler's permit

Job description

At Swig, we’re all about fun, energy, and giving our customers an unforgettable experience. You’ll wear many hats, but your top priority is creating happy moments in every cup. Whether you're perfecting a drink, greeting customers with a smile, or keeping things clean, you’ll be part of a team that treats every customer like family.

As Assistant Manager, you’ll play a key role in ensuring the store operates smoothly, efficiently, and according to Swig’s high standards. If you’re passionate about leadership, teamwork, and delivering an exceptional experience, we want you to join our team!

How You’ll Make an Impact:

• Oversee day-to-day restaurant operations, ensuring Swig’s standards are met in both FOH and BOH
• Train, develop, mentor, and communicate with staff to foster a positive work environment and achieve success.
• Act as the primary point of contact for customer service and manage online reviews.
• Drive sales growth and manage labor costs to improve profitability.
• Monitor and optimize operational efficiency, including prep, stocking, and staging.
• Adjust staffing schedules to ensure adequate coverage and manage labor costs.
• Assist with weekly reports, inventory management, and operational documentation.
• Uphold company values, enforce policies, and maintain a safe, clean, and organized environment.
• Complete store checklists, manage deposits, and ensure smooth operations.
• Stock, prep, and rotate food, supplies, and chemicals for smooth service.
• Craft quality drinks and food by following Swig’s procedures.
• Communicate clearly with guests and teammates to ensure a smooth, seamless experience
• Assist with to-go and delivery orders, ensuring accuracy and timely service.
• Collaborate with your team to meet goals and create a welcoming atmosphere.
• Offer add-ons and special menu items, helping customers discover new favorites and enhancing their experience!
• Follow all company policies and procedures to uphold our standards and values.
• Perform other duties as needed.

What You’ll Bring to the Role:

• Live by Swig's core values: Positivity, Humility, Competency, and Integrity, ensuring top-notch customer service.
• Exceptional attention to detail, ensuring everything is just right.
• Excellent communication skills — both verbal and written.
• A collaborative, growth-focused attitude, always ready to learn and help your team succeed.
• The ability to multitask and handle fast-paced situations with ease.
• A food handler's permit and reliable transportation.
• Regular, predictable attendance and the ability to work as part of a close-knit team.
• Must be at least 16 years of age.
• Previous restaurant experience is a plus!

Pay & Perks:

• Earn up to $14-17/hr (this includes tips!)
• Discounted Drinks & Cookies
• Flexible hours and a fun, fast-paced work environment.
• Opportunities for Growth
• Participate in company wide competitions for prizes and recognition!

Swig is an equal opportunity employer and expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, or veteran status.

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