Assistant Cheese, Charcuterie, and Bakery Manager

Huddle House; Charlotte (NC); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading food service company in Charlotte is seeking an Assistant Cheese, Charcuterie, and Bakery Manager. The role involves preparing gourmet food, maintaining food safety, and ensuring excellent customer service. Candidates should have prior foodservice experience and be certified in food handling. Join a vibrant team that cares about quality and customer satisfaction while enjoying growth opportunities.

Benefits

Medical, vision, and dental insurance

Paid Time Off

Employee discounts

Growth Opportunities

Qualifications

• Previous experience as a deli/foodservice worker preferred.
• Ability to work standing for 8+ hours.
• Must possess or be willing to attain relevant food safety certification.

Responsibilities

• Clean food preparation areas to ensure safe food-handling practices.
• Prepare and assemble cheese and charcuterie boards for guest orders.
• Respond to guest feedback with appropriate urgency.

Skills

Effective communication skills

Ability to lift 30+ lbs

Time management

Education

ServeSafe or Food Handler’s certification

Job description

Overview

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Company Overview

Reid's is the Carolina's leading specialty food store and a favorite culinary destination. Reid's specializes in superior meats, cheeses, wines, regional provisions, locally grown produce, seasonally fresh meals & gift baskets for our loyal customer base. Reid's is looking for hardworking, enthusiastic, and knowledgeable people to join our team! We offer a safe and exciting work environment with the opportunity to learn and grow within the company. In addition to a positive work environment and opportunities for career growth, Reid's offers medical/dental/vision insurance, paid time off, commuter benefits, discounts, and more!

Job Summary

We are looking for an experienced Bakery & Cheese Deli Associate to join our team! You will be responsible for serving customer desserts, slicing cured meats, and procuring fine cheeses. You will also be executing dinner service charcuterie boards and plated desserts. Bakery & Cheese Deli Associates are customer facing and need to bring a positive attitude to work each day. Associates are responsible for restocking grab-n-go items and display cases while ensuring all products are rotated by date. Associate must have a sense of time management and work well in a team setting.

Responsibilities

• Clean food preparation areas such as equipment and work surfaces to ensure safe and sanitary food-handling practices
• Ensure freshness of products by checking for quality, keeping track of old and new items, and rotating stock
• Prepare and assemble cheese and charcuterie boards for guest orders
• Attain specialty product knowledge to best serve our customers
• Respond to guest feedback with appropriate urgency and professionalism
• Maintain a professional and clean appearance by wearing correct uniform attire

Qualifications

• Previous experience as a deli/foodservice worker preferred
• ServeSafe or Food Handler’s certification (or must be willing to attain)
• Effective communication skills
• Ability to lift 30+ lbs
• Ability to work standing for 8+ hours

Benefits

• Medical, vision, and dental insurance
• Paid Time Off
• Employee discounts
• Growth Opportunities