ASSISTANT CAFE I

Brevard Public Schools; Palm Bay (FL); Sur place; USD 18 000 - 25 000; Temps partiel

Résumé du poste

Heritage High School in Palm Bay is seeking an Assistant Cafe I for a 9-month contract. The role involves food preparation, cooking, baking, production, cleaning, serving, and cashiering while delivering friendly service to students and staff.

The position offers 4 hours per day at $15.60 per hour, with eligibility to participate in Brevard School Food Services training, and requires a high school diploma or equivalent.

Qualifications

• High School Diploma or Equivalent is required.
• Completion of Introduction to Brevard School Food Services within one year of appointment.

Responsabilités

• Perform routine kitchen tasks including food preparation, cooking, baking, production, cleaning, serving and cashiering.
• Provide courteous customer service to students and staff.

Formation

High School Diploma or Equivalent

Introduction to Brevard School Food Services

Description du poste

School/Center: Heritage High School Location: 2351 Malabar Road Palm Bay Job Number: 001205 School Year: 2027 FY Position: ASSISTANT CAFE I Subtitle/Areas: BEGINNING SALARY Based on classification and pay plan for Classified employees: GRADE 12 $15.60 per hour Apply By: 11/23/2026 Date Available: 08/11/2026 Status: All ApplicantsContract: 9 Month Hours/Day: 4.000 Qualifications/Certifications: PRIMARY FUNCTIONS: Responsible for performing a variety of routine kitchen tasks including but not limited to food preparation, cooking, baking, production, cleaning, serving, and cashiering while providing customer service to students and staff. CAFETERIA ASSISTANT I: EDUCATION AND RELEVANT EXPERIENCE REQUIREMENTS: REQUIRED: PREFERRED/DESIRED:

• High School Diploma or Equivalent. CERTIFICATIONS/LICENSES/TRAINING: REQUIRED:
• Successful completion of the following course within one year of appointment to position: Introduction to Brevard School Food Services. Job Type: Support Personnel Instructional Subject: N/A Support Personnel Area: Food Service Career and Technology Ed Subject: N/A Coaching Activity: N/A