Artisan Production Baker — Flexible Hours & Growth

Jriusa; Phoenix, Northern (AZ, KY); Hybrid; USD 22,000 - 28,000; Full time

Benefits offered by this job

Comprehensive Health Benefits (Medical

Dental and Vision

Meal allowance

401(k) Retirement Savings Plan

Paid Time Off

Bonuses potential

Job summary

Chompie’s Restaurant and Deli in Phoenix, AZ is seeking a Production Baker to craft bread, pastries, and cakes in our in-house bakery. You will follow established recipes, prep ingredients, and maintain high quality and sanitation standards.

This full-time role requires 18+ years old, ability to lift 50 lbs, and a positive attitude. Competitive hourly wages from $16.00 to $20.00, with potential for growth under JRI Hospitality.

Qualifications

• 18+ years of age
• Able to move 50 lbs+/-
• Maintain professional appearance and positive attitude

Responsibilities

• Baking: Prepare and bake a variety of bakery items according to established recipes and procedures, ensuring quality and consistency standards.
• Ingredient Preparation: Measure and prepare ingredients, weigh, mix, and shape dough as required.
• Quality Control: Monitor quality during baking, adjust as needed for taste, texture, and appearance.
• Timely Production: Follow production schedules to ensure items are available for sale and minimize waste.
• Collaboration: Work with pastry chef, kitchen staff, and management to coordinate production needs and contribute to menu development.
• Cleanliness and Sanitation: Maintain a clean workspace and follow sanitation and food safety guidelines.

Job description

Chompie’s Restaurant and Deli in Phoenix, AZ is seeking a Production Baker to craft bread, pastries, and cakes in our in-house bakery. You will follow established recipes, prep ingredients, and maintain high quality and sanitation standards.

This full-time role requires 18+ years old, ability to lift 50 lbs, and a positive attitude. Competitive hourly wages from $16.00 to $20.00, with potential for growth under JRI Hospitality.