Artisan Bread Delivery Driver - Early Morning Routes

Grand Central Bakery

Seattle (WA)

On-site

USD 45,000 - 60,000

Full time

6 days ago
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Job summary

Grand Central Bakery in Seattle is seeking a Driver 1 to deliver artisan bread to customers and neighborhood cafés safely and efficiently. The driver will become proficient across multiple routes, demonstrate strong product knowledge, and uphold the company’s 3 Steps to Great Service.

The role requires early starts (2 AM), working Wednesday through Sunday, and flexibility for weekends. You will report to the Delivery Manager and work with a team to ensure accurate packing, on-time deliveries,

Qualifications

  • Must be at least 18 years old.
  • Ability to read, write, and speak English required.
  • Maintains a valid Food Handler's Card and follows health guidelines.
  • Regular attendance and on-time presence.
  • Must have basic math skills (add/subtract/multiply).
  • Professional driving experience preferred.
  • Requires valid Oregon or Washington driver’s license with 5 years’ experience and acceptable driving record.
  • Must pass company driving test and Smith System training.

Responsibilities

  • Deliver artisan bread to customers and cafés safely and on time.
  • Operate vehicle safely and follow traffic laws using Smith System principles.
  • Pack products accurately and handle invoices and money carefully.
  • Know and describe Grand Central Bakery bread products and variations.
  • Conduct quality checks and provide feedback on product quality.
  • Keep delivery area and vehicle clean and organized for next shift.
  • Address customer questions or complaints and escalate when needed.
  • Support sales by anticipating customer needs and suggesting additional products.

Skills

Customer service
Team player
Problem solving
Attention to detail
Safety awareness
Professional driving experience
English literacy
Leadership potential

Job description

Grand Central Bakery in Seattle is seeking a Driver 1 to deliver artisan bread to customers and neighborhood cafés safely and efficiently. The driver will become proficient across multiple routes, demonstrate strong product knowledge, and uphold the company’s 3 Steps to Great Service.

The role requires early starts (2 AM), working Wednesday through Sunday, and flexibility for weekends. You will report to the Delivery Manager and work with a team to ensure accurate packing, on-time deliveries,

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