Artisan Baker: Craft High-Quality Pastries & Breads

Abroad Work; Los Angeles (CA); On-site; USD 14,000 - 19,000; Full time

Job summary

Abroad Work in Los Angeles is seeking an experienced Baker to create breads, pastries, and cakes. You will measure and mix ingredients, follow recipes, and bake products to perfection.

The ideal candidate has at least 2 years of professional baking experience, strong knowledge of techniques, food safety, and ability to work weekends. This role requires standing for long periods and lifting.

Qualifications

• 2+ years of professional baking experience.
• Ability to read and follow recipes accurately.
• Knowledge of baking techniques including mixing, kneading, proofing, shaping, decorating.
• Basic math for measuring ingredients and adjusting recipes.
• Good physical stamina for standing and lifting.
• Familiarity with food safety standards.

Responsibilities

• Measure and mix ingredients for various baked goods.
• Follow recipes to ensure consistency and quality.
• Use baking equipment to produce high-quality items.
• Monitor oven temperatures and timing.
• Decorate and present finished products.
• Maintain a clean, organized work area.
• Order supplies as needed.
• Train new staff on techniques and safety.

Skills

Baking techniques

Recipe reading

Math for measuring

Time management

Attention to detail

Food safety knowledge

Tools

Commercial oven operation

Mixer and dough sheeter

Pastry bag and piping tools

Job description

Abroad Work in Los Angeles is seeking an experienced Baker to create breads, pastries, and cakes. You will measure and mix ingredients, follow recipes, and bake products to perfection.

The ideal candidate has at least 2 years of professional baking experience, strong knowledge of techniques, food safety, and ability to work weekends. This role requires standing for long periods and lifting.