Arby's Clerk

LITTLE GENERAL STORE INC; Beckley (WV); On-site; USD 17,000 - 22,000; Part time

Job summary

Arby’s in Beckley, WV is seeking a Clerk/Crew Member to deliver friendly service, take orders, handle payments, and prepare food in a fast-paced setting. You’ll keep dining areas clean, support food safety standards, and assist teammates to maintain smooth operations.

This role may require flexible hours including evenings and weekends. Responsibilities include accurate order-taking, cash handling, and packaging food orders, with ongoing emphasis on customer satisfaction and adherence to company

Qualifications

• Strong customer service and communication skills.
• Ability to work in a fast-paced environment.
• Basic math and cash-handling skills.
• Dependable, punctual, and able to work as part of a team.
• Willingness to learn food preparation and safety procedures.
• Ability to stand for extended periods and perform physical tasks.

Responsibilities

• Greet customers and provide friendly, courteous service.
• Take customer orders accurately in person or at the drive-thru.
• Operate the cash register and handle payments.
• Assist with preparing and packaging food orders.
• Keep dining area, counters, kitchen, and workstations clean.
• Follow food safety and hygiene guidelines.
• Work with team members to ensure smooth restaurant operations.

Skills

Customer service

Communication

Cash handling

Teamwork

Punctuality

Food safety

Stamina

Job description

Arby’s Clerk – Job DescriptionJob Title: Restaurant Clerk / Crew MemberCompany: Arby’sJob SummaryAn Arby’s Clerk is responsible for providing excellent customer service, taking customer orders, processing payments, preparing food orders, and maintaining a clean and organized restaurant. The clerk helps ensure customers receive accurate orders and a positive dining experience while following company policies and food safety standards.Job ResponsibilitiesGreet customers and provide friendly, courteous service.Take customer orders accurately in person or at the drive-thru.Operate the cash register and handle cash, credit cards, and other payments.Assist with preparing and packaging food orders.Keep the dining area, counters, kitchen, and workstations clean.Restock supplies, condiments, and food items as needed.Follow food safety, sanitation, and hygiene guidelines.Answer customer questions and resolve concerns professionally.Work with team members to ensure efficient restaurant operations.Follow company procedures and complete assigned duties.Qualifications and SkillsStrong customer service and communication skills.Ability to work in a fast-paced environment.Basic math and cash-handling skills.Dependable, punctual, and able to work as part of a team.Willingness to learn food preparation and safety procedures.Ability to stand for extended periods and perform assigned physical tasks.Work EnvironmentThe position is typically in a fast-paced quick-service restaurant and may require flexible scheduling, including evenings, weekends, and holidays.Goal of the PositionTo provide excellent customer service, maintain food quality and cleanliness, and help the restaurant operate smoothly and efficiently.Arby’s Clerk – Job DescriptionJob Title: Restaurant Clerk / Crew MemberCompany: Arby’sJob SummaryAn Arby’s Clerk is responsible for providing excellent customer service, taking customer orders, processing payments, preparing food orders, and maintaining a clean and organized restaurant. The clerk helps ensure customers receive accurate orders and a positive dining experience while following company policies and food safety standards.Job ResponsibilitiesGreet customers and provide friendly, courteous service.Take customer orders accurately in person or at the drive-thru.Operate the cash register and handle cash, credit cards, and other payments.Assist with preparing and packaging food orders.Keep the dining area, counters, kitchen, and workstations clean.Restock supplies, condiments, and food items as needed.Follow food safety, sanitation, and hygiene guidelines.Answer customer questions and resolve concerns professionally.Work with team members to ensure efficient restaurant operations.Follow company procedures and complete assigned duties.Qualifications and SkillsStrong customer service and communication skills.Ability to work in a fast-paced environment.Basic math and cash-handling skills.Dependable, punctual, and able to work as part of a team.Willingness to learn food preparation and safety procedures.Ability to stand for extended periods and perform assigned physical tasks.Work EnvironmentThe position is typically in a fast-paced quick-service restaurant and may require flexible scheduling, including evenings, weekends, and holidays.Goal of the PositionTo provide excellent customer service, maintain food quality and cleanliness, and help the restaurant operate smoothly and efficiently.