Afternoon Cashier & Customer Experience Lead

Parkland USA; Sidney (MT); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Dental insurance

Vision insurance

Life insurance

Job summary

Sunoco LP is hiring a Sales Associate at our Sidney, MT location (902 S Central). The afternoon shift (2:00 pm – 10:00 pm) may vary with store needs. You will deliver top-notch service, stock shelves, and ensure safe, compliant operations while supporting store profitability.

Applicants should have experience in convenience, restaurant, or retail settings, with basic food safety knowledge and a customer-first mindset. Flexibility for nights, weekends, and holidays is required.

Qualifications

• Previous experience in a convenience store, restaurant, or retail environment.
• Basic knowledge of food safety standards.
• Ability to work a flexible schedule including nights, days, weekends, and holidays.
• Strong customer service skills and a customer-focused mindset.
• Ability to respond quickly to emergency situations.
• Ability to stand for extended periods of time.

Responsibilities

• Deliver excellent customer experiences on every interaction.
• Maintain a clean, organized, and fully stocked store environment.
• Prepare food and beverages in accordance with health and safety standards.
• Handle cash, funds, and merchandise responsibly.
• Complete shift reports, including closing and balancing the cash register.
• Verify customer identification for restricted purchases and follow all regulations.
• Support store operations and assist with tasks as needed.
• Adapt to customer needs and apply sales techniques to support store profitability.

Skills

Customer service

Food safety basics

Flexible scheduling

Emergency response

Stamina long hours

Job description

Sunoco LP is hiring a Sales Associate at our Sidney, MT location (902 S Central). The afternoon shift (2:00 pm – 10:00 pm) may vary with store needs. You will deliver top-notch service, stock shelves, and ensure safe, compliant operations while supporting store profitability.

Applicants should have experience in convenience, restaurant, or retail settings, with basic food safety knowledge and a customer-first mindset. Flexibility for nights, weekends, and holidays is required.