3rd Shift Sanitation Technician-Food Manufacturing

Magnolia Foods, Llc.

Jurupa Valley (CA)

On-site

USD 26,000 - 27,000

Full time

14 days+
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Job summary

Magnolia Foods, Llc. in Mira Loma, CA is seeking a full-time sanitation technician to maintain the plant in compliance with SQF, food safety procedures, and safety rules. You will follow the Master Sanitation Schedule and support the sanitation department to complete tasks accurately and efficiently.

The role includes night shifts: Monday–Friday 10:00pm–6:30am, Saturday varies, Sunday 7:00pm–3:30am, with two days off per week based on need.

Qualifications

  • Punctual and dependable.
  • Must be able to work without supervision.
  • Strong understanding of safety procedures.
  • Able to follow written instructions.
  • Good communication in English.

Responsibilities

  • Comply with OSHA, EPA, FDA, HACCP, and SQF regulations.
  • Perform sanitation duties according to the Master Sanitation Schedule.
  • Complete daily housekeeping and weekly cleaning tasks.
  • Record sanitation tasks on the schedule form.
  • Coordinate with materials inventory and assist with maintenance.

Skills

Punctual
Dependable
Ability to work without supervision
Team player
English literacy
Safety compliance

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Full Time Mira Loma, CA, US

4 days ago Requisition ID: 1526

Salary Range: $18.75 To $19.75 Hourly

Summary of Functions

Maintain the plant, machinery, and surrounding areas in compliance with Safety Quality Food (SQF) Institute standards and all Food Safety Procedures. Follow all safety rules and company policies while supporting sanitation department management to ensure all assigned cleaning tasks are completed accurately and efficiently.

Work Schedule

Monday–Friday: 10:00pm-6:30am

Saturday:varies

Sunday: 7:00pm-3:30am

Two days off per week, scheduled based on operational needs

Duties

Some of the duties of this position are those described below. This job description does not state or imply that the duties listed are the only duties and responsibilities assigned to this position. Employees holding this position will be required to perform any other job‑related duties as requested by management.

Comply with all Plant, State, and Federal OSHA, EPA, FDA, HACCP, and SQF regulations

Perform all FDA‑ and SQF‑monitored sanitation duties according to the Master Sanitation Schedule

Complete daily housekeeping assignments throughout the plant

Complete weekly general cleaning assignments

Complete sanitation tasks during production down days

Share cleaning skills with new employees as needed

Record all sanitation tasks on the sanitation cleaning schedule form

Coordinate and assist with maintaining cleaning materials inventory

Perform basic maintenance tasks such as repairing rack sections, changing light bulbs, and moving boxes or equipment

Comply with quality assurance regulations, SQF standards, and all food safety requirements

Follow all safety procedures in a proper and consistent manner

Wear all required personal protective equipment (PPE)

Use lockout/tagout devices and procedures as required

Assist with wastewater management

Maintain compliance with the quality system, food safety, and SQF procedures

Perform other duties as assigned based on departmental and business needs

Specific Skills & Abilities

To perform this job successfully, an individual must be punctual, dependable, and able to complete essential duties accurately and efficiently.

Ability to work effectively without supervision, demonstrating strong initiative

Comfortable working alone or as part of a team, with positive and cooperative work habits

Ability to understand all policies, procedures, instructions, rules, and safety information written in English, and respond appropriately through communication or documentation

Demonstrates sound judgment and decision‑making

Ability to apply common‑sense understanding to carry out written, oral, or diagram‑based instructions

Ability to solve problems involving several concrete variables in standardized situations

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