2nd Shift Warehouse Worker

Great Lakes Cheese; Abilene (TX); On-site; USD 17,000 - 22,000; Full time

Job summary

Great Lakes Cheese is hiring a Warehouse Worker to organize and store products to meet customer specs while following GMP and safety rules. Responsibilities include counting, unloading/loading, stocking, operating tow motors, and using RF scanners to manage inventory and orders.

The role emphasizes safety, accuracy, and adherence to quality standards. The ideal candidate can read shipping documents, perform basic math, and understand production schedules.

Qualifications

• Ability to read and prepare shipping and receiving records and comprehend production schedules/pick sheets.
• Basic math skills (add, subtract, multiply and divide).
• High school diploma or GED or equivalent required.

Responsibilities

• Verify accurate counts of finished products and supplies.
• Organize and store finished products.
• Load and unload trucks per bills of lading.
• Operate all warehouse equipment (tow motor/hand jack/wrapper/battery hoist) in a safe manner.
• Put finished products into storage.
• Change and maintain batteries and fill out documentation.
• Perform cycle counts.
• Maintain proper rotation of raw materials/packaging/finished goods per FIFO.
• Accurately receive in product (finished goods, raw materials, ingredients).
• Communicate safety issues to manager.
• Perform RF functions using a handheld/scanner.
• Stage customer orders on shipping dock.
• Accurately prepare customer orders within guidelines.
• Maintain an organized, safe, and clean working environment.
• Adhere to Good Manufacturing Practices and Safe Quality Food Program.
• Other responsibilities as assigned by the Lead/Manager.

Skills

Basic math

Shipping & receiving

RF scanner

Forklift

Production schedules

Education

High School diploma or GED

Tools

RF handheld scanner

Tow motor / forklift

Job description

Job Overview

The Warehouse Worker will organize and store product to meet customer specifications in compliance with company policy related to GMPs and Safety.

Job Responsibilities

• Verify accurate counts of finished products and supplies.
• Organize and store finished products.
• Load and unload trucks per bills of lading.
• Operate all warehouse equipment (tow motor/hand jack/wrapper/battery hoist) in safe manner.
• Put finished products into storage.
• Change and maintain batteries/fill out documentation.
• Perform cycle counts.
• Maintain proper rotation of raw materials/packaging/finished goods per FIFO.
• Productive use of down time.
• Accurately receive in product (finished goods, raw materials, ingredients).
• Communicate safety issues to manager.
• Perform RF functions using a handheld/scanner.
• Stage customer orders in organized manner on shipping dock.
• Accurately prepare Customer orders within GLC and Customer guidelines/requirements.
• Maintain an organized, safe, and clean working environment.
• All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures.
• All GLC employees are expected to produce our products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.
• Other responsibilities as assigned by the Lead/Manager.

Required Education And Experience

• Ability to make minor decisions based on standard practices.
• Ability to read and prepare shipping and receiving records/reports and comprehend production schedules/pick sheets.
• Ability to add, subtract, multiply and divide.

Preferred Education And Experience

• High School diploma or GED.
• Basic understanding of shipping and receiving processes and related equipment.
• Lift truck experience.
• Experience in the use of a bar code driven (RF) operation.

Working Conditions

• Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands.
• Hair nets, ear plugs/muffs, hardhats, and/or safety glasses may be required.
• Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying.
• Product weight: up to 100 lbs
• Repetitive work in a fast-paced production environment with average temperature of 50-60 degrees F.
• Use of motor skills to safely drive tow motors or other motorized vehicles in tight quarters.

EEOC & Disclaimer

Great Lakes Cheese is an Equal Opportunity Employer - Protected Veterans/Individuals with Disabilities.

Nearest Major Market

Abilene