2nd Shift General Utility I

Ajinomoto Foods North America, Inc.; Lampasas (TX); On-site; USD 32,000 - 42,000; Full time

Job summary

Ajinomoto Foods North America, Inc. Lampasas plant is seeking a 2nd Shift General Utility I to inspect pre-cooked or post-cooked food products entering or exiting the cooker, monitor frozen products in the pack-off area, and stack finished product cases onto pallets.

Responsibilities emphasize safe handling, GMP compliance, and teamwork in a loud, temperature-variable plant environment with the occasional forklift use and standing required; entry-level candidates with reliability welcome.

Qualifications

• 0-2 years of Manufacturing Experience
• Be able to work in a fast-paced environment
• Reliable and self-driven
• Experience in a food manufacturing plant is preferred
• Good communication skills

Responsibilities

• Inspect pre-cooked or post-cooked food products entering or exiting the cooker
• Monitor frozen products in the pack-off area
• Stack finished product cases onto specified pallets
• Follow GMP and safety procedures and communicate any production issues to the team

Skills

Manufacturing experience

Fast-paced environment

Reliability

Food manufacturing experience

Communication skills

Job description

2nd Shift General Utility I

US-TX-Lampasas

Lampasas Plant

Job ID: 2026-10432

Type: Regular Full-Time

# of Openings: 5

Category: Direct Laborer / Operator

Overview

This entry-level position involves inspecting pre-cooked or post-cooked food products entering or exiting the cooker, monitoring frozen products in the pack-off area, and stacking finished product cases onto specified pallets.

Responsibilities

Other Physical Demands or Working Conditions

• The employee must frequently use their hands and fingers to handle or feel objects, tools, or controls, and talk or hear.
• The employee must frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds, usually at waist and sometimes at shoulder levels.
• Specific vision abilities required by this job include close vision, color vision, and the ability to adjust focus.
• Continuously required to stand.
• Occasional walking, reaching and working above shoulders, body bending, stooping, climbing stairs, body twisting/rotating, and driving a pallet jack.
• Will be exposed to loud industrial-type environments commonly found at plants and working with powered equipment.
• Varied temperatures from hot and humid to very cold. Temperatures throughout the plant average 50 degrees.
• Employees may be required to wear bump caps, safety glasses, hairnets, smocks, boots, earplugs, gloves, plastic sleeves, and aprons provided by the Company.

Employee Communication Responsibilities

• Demonstrate consistent, respectful communication with all team members.
• Communicate any production issues to team members, demonstrating understanding of Good Manufacturing Practices (GMP) and Good Sanitation Practices (GSP).
• Participate in break rotations, write legibly, and collaborate effectively with team members.
• Inspect products to ensure compliance with quality standards specified by QC, dispose of non-compliant products, and communicate with leadership as needed.

Employee Safety Responsibilities

• Adhere to company standards and safety regulations.
• Report all injuries, unsafe conditions, and acts
• Use proper lifting techniques
• Use mechanical assistance (handjack, forklift, manlift)
• Use personal assistance (team lift for products above 50lb.)
• Use handrails
• Use and wear appropriate personal protective equipment (PPE)

The statements contained herein reflect general details as necessary to describe the principal functions for this job, the level of knowledge and skill typically required, and the scope of responsibility, but should not be considered an all-inclusive listing of work requirements. Individuals may perform other duties as assigned.

Qualifications

• 0-2 years of Manufacturng Experience
• Be able to work in a fast-paced environment
• Reliable and self-driven
• Experience in a food manufacturing plant is preferred
• Good communication skills

Ajinomoto Foods North America, Inc. (AFNA) is an Equal Opportunity Employer. AFNA does not discriminate on the basis of race, religion, color, sex, gender, gender identity, sexual orientation, age, physical or mental disability, national origin, veteran status or any other basis protected by stated, federal, or local law. All employment is decided on the basis of qualifications, merit, and business need.

Equal employment opportunity, including veterans and individuals with disabilities.

PI287641305