1st Shift Quality Technician - Food & Beverage Manufacturing

Fortress Nutrition, LLC

Waukesha (WI)

On-site

USD 33,000 - 36,000

Full time

3 days ago
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Benefits offered by this job

PTO with Carryover Option
Paid Holidays
Medical, Dental & Vision
HSA with Company Contributions
Company-paid Life, AD&D, Short- & Long
401(k) with strong company match
Employee Assistance Program
Referral Bonuses

Job summary

Fortress Nutrition, LLC is seeking a detail-driven Quality Technician to support high-speed beverage canning operations in Wisconsin. This role focuses on quality control testing, documentation, and maintaining laboratory instrumentation to ensure food safety and compliance.

You will collect samples, assist with audits, and cross-train across operations. The position requires 2+ years in QC, strong English communication, and the ability to work independently in a fast-paced environment.

Qualifications

  • 2+ years in a Quality Control role preferred.
  • Proficiency in English reading/writing.
  • Strong attention to detail and organizational skills.

Responsibilities

  • Perform quality control testing on raw materials, in-process, and finished goods.
  • Collect and prepare samples for third-party laboratory testing.
  • Calibrate and maintain laboratory instrumentation (pH meters, titrators, Brix/density tools).
  • Communicate quality data to production teams and document all records in real time.
  • Support audits by regulatory and third-party organizations.

Skills

Quality control
English communication
Detail oriented
Multitasking
Documentation

Education

High School Diploma or GED

Tools

pH meters
Titrators
Brix/density tools
Laboratory instrumentation

Job description

Fortress Nutrition is growing-and we're looking for a detail-driven, accountable Quality Technician to support our high-speed beverage canning operations. If you thrive in a fast-paced environment and take pride in accuracy, this is the perfect opportunity!

This role is critical to ensuring product quality, food safety, and compliance standards are met at every stage of production.

Why This Role Stands Out

Work 4 days, enjoy a 3-day weekend every week-and if you want extra income, optional overtime is available with opportunities for double pay!

Training Schedule (Required)
  • 1st Shift (Monday - Friday)
  • 6:00 AM - 2:30 PM or 7:00 AM - 3:30 PM
Schedule
  • 1st Shift (Monday - Thursday)
  • 4:00 AM- 2:30 PM
What You'll Do
  • Perform quality control testing on raw materials, in-process, and finished goods
  • Collect and prepare samples for third-party laboratory testing
  • Calibrate and maintain laboratory instrumentation (pH meters, titrators, Brix/density tools, etc.)
  • Communicate quality data and provide guidance to production teams
  • Complete all documentation (MMRs, logs, test records) accurately and in real time following Good Documentation Practices
  • Support audits from regulatory and third-party organizations
  • Conduct environmental monitoring and testing programs
  • Assist with calibration programs and customer complaint investigations
  • Cross-train to ensure full quality coverage across operations
  • Follow and enforce all GMPs, food safety, and sanitation standards
  • Support operations through flexibility and overtime as needed
  • Perform all other duties as assigned
What We're Looking For

Required Qualifications:

  • High School Diploma or GED
  • 2+ years of experience in a Quality Control role (food, beverage, pharmaceutical, or similar preferred)
  • Ability to read, write, and communicate in English
  • Must be reliable, flexible, and able to adapt to changing priorities
  • Ability to work independently with minimal supervision
  • Strong problem-solving skills and ability to manage multiple priorities
  • Strong attention to detail, organization, and communication skills
  • Proficiency in Microsoft Outlook and Office programs

Must operate with a high sense of urgency and accuracy. This role requires real-time testing, documentation, and immediate response to quality deviations. Delays, missed details, or incomplete documentation can impact product quality and compliance. Individuals who are not detail-oriented, proactive, and highly accountable will not be successful in this role.

Preferred Qualifications
  • 2+ years of laboratory experience with instrumentation (pH meters, titrators, Brix/density, etc.)
  • Knowledge of GMPs, food safety & quality standards
  • Experience in food, beverage, bottling, canning, high-speed packaging, or other regulated manufacturing environments
Physical Requirements
  • Ability to stand and walk for extended periods (up to 12 hours per shift)
  • Frequent use of hands and fingers to handle and operate tools and equipment
  • Bending, kneeling, climbing (on ladders/mezzanines up to 20 feet high), and reaching as needed
  • Ability to lift, carry, move, push, or pull up to 50lbs on an occasional basis
Pay & Benefits
  • Starting Pay: $24.00-$26.00 per hour, with higher starting rates offered based on experience and qualifications
Benefits Include
  • PTO Package with Carryover Option
  • Paid Holidays
  • Medical, Dental & Vision (Affordable Family Coverage)
  • HSA with Company Contributions
  • Company-paid Life, AD&D, Short- & Long-Term Disability
  • 401(k) with strong company match
  • Employee Assistance Program
  • Referral Bonuses
  • And more

Fortress Nutrition is an equal opportunity employer.

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