(18yrs+ to apply) Meat Clerk - Mason & Olive

Schnucks; Kentucky; On-site; USD 17,000 - 22,000; Full time

Job summary

Schnucks in Kentucky is seeking a Meat Clerk to provide friendly, efficient service in the meat department. You will wrap, label, and price products; prepare items for the service case; assist customers with cooking guidance; and help maintain cold storage and proper temperatures.

The role involves standing for long periods, lifting up to 75 pounds, and adhering to sanitation and safety guidelines. Training occurs at store level, with opportunities for advancement within a family-oriented

Qualifications

• Provide friendly and courteous service to customers.
• Regular, reliable attendance is an essential function of the job.
• Wrap, label and price product in the meat department.
• Maintain cleanliness and follow safety guidelines in all tasks.

Responsibilities

• Provide friendly and courteous service to customers.
• Wrap, label and price product in the meat cases.
• Prepare product for the service meat case and stock/rotate items.
• Maintain proper temperature controls for coolers and freezers.
• Follow company safety guidelines and read shelf tags.
• Assist customers with cooking instructions and product samples.
• Pull product for storage at closing and handle other duties as assigned.

Skills

Customer service

Stocking & merchandising

Food safety awareness

Reading shelf tags

Job description

Job Description

This is not an official job description, but represents major responsibilities a new hire can expect to perform. You could expect the position of meat clerk to include the following:

DUTIES

• Provide friendly and courteous service to customers
• Regular, reliable attendance is an essential function of the job.
• Wrap, label and price product
• Prepare product for the service meat case
• Suggestive selling and product sampling
• Receive product from our warehouse
• Stock, straighten and rotate product in meat cases and coolers
• Read and understand shelf tags
• Follow company safety guidelines when using equipment
• Provide customers with proper cooking instructions
• Check and maintain the proper temperature controls for coolers, freezers and cutting room
• Maintain cleanliness of work area, equipment and meat cases following company safety and sanitation guidelines
• At closing, pull product from service meat case for proper storage
• Other duties may be assigned at the discretion of store management

TRAINING

Training will be provided at store level.

PHYSICAL DEMANDS

Bending Stooping Work in cold wet environment Must be able to lift up to 75 pounds Working on feet entire shift (4-8 hours)

Additional Requirements

Internal Candidates: Store/Facility Teammates: minimum of six months employment with Schnucks preferred. Store Support Center Teammates: minimum of one year employment with Schnucks preferred. Must be in good standing (not on a performance improvement plan or active discipline). If invited for an interview, must have manager approval based on performance.

Schnucks is an Equal Opportunity Employer.

From the exciting, fast-paced store environment to manufacturing and production facilities, Schnucks offers career opportunities for talented teammates who want to work for a friendly, family-oriented company. It’s easy to see why you should work for Schnucks: Friendly, Fast-Paced Environment Teammate Discount after Qualifying Period Chance To Advance. Schnucks has a strong tradition of promoting from within. Many teammates who started working with us have grown with us, as their part-time jobs became long-term careers. Schnucks is successful because we value our teammates as much as our customers. Schnucks is one of the top 100 privately owned companies and one of the top 10 privately owned supermarket chains nationwide.