12th Street Tavern - Assistant Manager

Indian Pueblo Cultural Center

Albuquerque (NM)

On-site

USD 46,000 - 60,000

Full time

2 days ago
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Benefits offered by this job

Medical
Dental
Vision
Supplemental Insurance
Life Insurance
401(k)
PTO
Sick Leave

Job summary

12th Street Tavern is seeking an Assistant Manager to lead our restaurant team in a welcoming, relaxed setting. You will help create an authentic neighborhood dining experience and supervise daily operations, ensuring a warm, inviting atmosphere for all guests.

Three years of supervisory or management experience are required, with the ability to obtain alcohol and food handling certifications. The position offers a competitive salary and comprehensive benefits.

Qualifications

  • Three years of restaurant supervisor or management experience is required; an equivalent combination of education and experience will be considered.
  • Must be able to obtain and maintain alcohol and food handling certifications.

Responsibilities

  • Lead the restaurant team to provide a welcoming, relaxed environment and authentic neighborhood dining experience.
  • Oversee daily operations and contribute to a warm, inviting atmosphere for guests.

Skills

Restaurant supervision experience
Management experience
Alcohol & food handling certs

Job description

Assistant Manager

Love helping people feel welcomed in a friendly, relaxed environment? Do you want to take the lead in creating an authentic neighborhood dining experience? Then you definitely want to join our team at 12th Street Tavern!

Located among the thriving businesses of Avanyu Plaza, 12th Street Tavern offers a comfortable and inviting space featuring comfort food that's perfect for sharing along with both classic and unique beverages. Guests visit for our warm, welcoming atmosphere, as well as our signature drinks and cravable dishes.

What You Will Receive As Part Of Our Team

You will join our friendly and talented restaurant team, work in comfortable, inviting indoor and outdoor spaces, and be eligible for excellent benefits, including paid vacation and sick days, ongoing training and development opportunities, and experience in the restaurant/hospitality industry. You will also be part of an organization that values its employees and works in a development created for the benefit of New Mexico's 19 Pueblo communities.

What Is Needed To Be Part Of Our Team

Three years of restaurant supervisor or management experience is required; an equivalent combination of education and experience will be considered. Must be able to obtain and maintain alcohol and food handling certifications.

The hiring range for this position is $45,795 - $59,533, depending on qualifications and experience.

Benefits
  • Medical
  • Dental
  • Vision
  • Supplemental Insurance
  • Life Insurance
  • 401(k)
  • PTO
  • Sick Leave

Salary: $45795.00 - $59533.00 per year

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