Line Cook: Craft Fresh Dishes & Precise Prep

Moxy Hotels; Konak; On-site; TRY 28,000 - 36,000; Full time

Job summary

Marriott International in Izmir, Türkiye, is seeking a Kitchen Associate to prepare ingredients, portion food, and operate ovens and fryers according to recipes and quality standards. The position is full-time and non-management, located on site at Turan 1649 Street No:67, Izmir.

The role emphasizes food safety, teamwork, and maintaining clean, organized workstations. A High school diploma or GED is preferred, with at least 1 year of related work experience; no supervisory duties are required.

Qualifications

• High school diploma or GED equivalent.
• Related Work Experience: At least 1 year of related work experience.
• Supervisor Experience: No supervisory experience.

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash and peel fresh fruits and vegetables, weigh and mix ingredients, and prepare cold foods.
• Operate ovens, stoves, grills, microwaves, and fryers; monitor food quality and ensure correct temperatures.
• Set up and break down work station; maintain sanitary kitchen area and utensils; follow safety policies.

Education

High school diploma or GED equivalent

Job description

Marriott International in Izmir, Türkiye, is seeking a Kitchen Associate to prepare ingredients, portion food, and operate ovens and fryers according to recipes and quality standards. The position is full-time and non-management, located on site at Turan 1649 Street No:67, Izmir.

The role emphasizes food safety, teamwork, and maintaining clean, organized workstations. A High school diploma or GED is preferred, with at least 1 year of related work experience; no supervisory duties are required.