XIAO LONG KAN DINING PTE. LTD.
Singapore
On-site
SGD 20,000 - 60,000
Full time
Job summary
A local dining establishment in Singapore is seeking dedicated staff to provide excellent customer service, prepare tables, and serve food and drinks in a fast-paced environment. Ideal candidates should possess the ability to follow health regulations and contribute to a tidy dining area.
Qualifications
- Ability to provide excellent customer service.
- Experience with POS ordering software is a plus.
- Knowledge of food safety regulations.
Responsibilities
- Greet and escort customers to their tables.
- Prepare tables and ensure a tidy dining area.
- Serve food and drink orders to guests.
- Serve food and drink orders.
- Provide excellent customer service to guests.
Job Description
- Greet and escort customers to their tables
- Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
- Prepare tables by setting up linens, silverware and glasses
- Inform customers about the day’s specials
- Offer menu recommendations upon request
- Up-sell additional products when appropriate
- Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization
- Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages
- Communicate order details to the Kitchen Staff
- Serve food and drink orders
- Check dishes and kitchenware for cleanliness and presentation and report any problems
- Arrange table settings and maintain a tidy dining area
- Deliver checks and collect bill payments
- Carry dirty plates, glasses and silverware to kitchen for cleaning
- Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)
- Follow all relevant health department regulations
- Provide excellent customer service to guests
- Any other duties as assigned by the Outlet Manager