Station Chef: Craft Fine Dishes & Lead Kitchen Prep

MARTINO AGENCY; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A popular culinary establishment in Singapore is seeking a talented chef de partie to enhance their culinary team. This role involves preparing high-quality meals, maintaining sanitation standards, and collaborating effectively with other kitchen team members. The ideal candidate must have prior experience in a similar position and a passion for delivering excellent food and service. Strong organizational and communication skills are essential for success in this fast-paced environment.

Qualifications

• Past experience working in a similar role.
• Ability to work well in a team.
• Excellent listening and communication skills.
• Knowledge of best practices for safety and sanitation.
• Passion for delivering great food and service.
• Multitasking and organizational ability.

Responsibilities

• Preparing specific food items and meal components at your station.
• Following directions provided by the head chef.
• Collaborating with the rest of the culinary team.
• Keeping your area of the kitchen safe and sanitary.
• Stocktaking and ordering supplies for your station.
• Improving food preparation methods based on feedback.
• Assisting in other areas of the kitchen when required.

Skills

Teamwork

Communication skills

Multitasking

Organizational ability

Food safety knowledge

Job description

A popular culinary establishment in Singapore is seeking a talented chef de partie to enhance their culinary team. This role involves preparing high-quality meals, maintaining sanitation standards, and collaborating effectively with other kitchen team members. The ideal candidate must have prior experience in a similar position and a passion for delivering excellent food and service. Strong organizational and communication skills are essential for success in this fast-paced environment.