Sous Chef

SUPERHUATS PTE. LTD.; Singapore; On-site; SGD 30,000 - 40,000; Full time

Job summary

A dynamic restaurant in Singapore is seeking a Junior Cook to assist in preparing and grilling delicious dishes. Join a fun team dedicated to delivering engaging dining experiences while developing your culinary skills. Ideal candidates have a passion for cooking, and must be ready to work in an energetic kitchen environment. Enjoy on-the-job training and the potential for career advancement, along with staff meals and fun perks.

Benefits

On-the-Job Training

Delicious staff meals

Performance/target based incentives

Qualifications

• Willingness to learn new skills and take direction from senior chefs.
• Ability to work in a hot, smoky, and high-energy environment.

Responsibilities

• Assist in marinating, seasoning, and prepping ingredients for our signature dishes.
• Learn to manage charcoal heat and cook food to perfection.
• Help maintain a clean, organized workspace.

Skills

Passion for food and grilling

Positive attitude

Ability to work in a team

Job description

Job Summary:

Do you love the sizzle of meat on the grill, the energy of a fast-paced kitchen and singeing your fingers? Join our team at Habibi-san! Middle Eastern flavors paired with Japanese soul, where we serve up bold flavors, good vibes, and unforgettable experiences! We’re looking for a Junior Cook to help fire up the grill, prepare fresh ingredients, and keep the kitchen running smoothly—all while having fun with a team that feels like family. If you’re eager to learn, love working with food, and thrive in a lively, high-energy environment, this job is for you!

Key Responsibilities:

• Assist in marinating, seasoning, and prepping ingredients for our signature charcoal-grilled dishes.
• Learn to manage charcoal heat, cook food to perfection, and deliver smoky, flavorful meals.
• Help maintain a clean, organized workspace, ensuring top-notch food quality and safety.
• Work alongside a fun, energetic crew that supports each other in and out of the kitchen.
• Help create a positive, upbeat atmosphere where both staff and customers enjoy the experience.
• Take advantage of hands-on training and mentorship to sharpen your skills and level up in your culinary career.

What We’re Looking For:

• Passion for food and grilling (experience is a plus, but we’ll teach you!).
• Ability to work in a hot, smoky, and high-energy environment.
• Positive attitude and team-first mentality.
• Willingness to learn new skills and take direction from senior chefs.
• Ability to work evenings, weekends, and busy shifts.

Why You’ll Love It Here:

• Fun & Supportive Team – We work hard, laugh a lot, and create a culture where everyone feels valued.
• On-the-Job Training – Learn the art of charcoal grilling from experienced chefs.
• Career Growth – Opportunities to advance as you master new skills.
• Delicious Perks – Enjoy staff meals and discounts on our mouthwatering menu.
• Additional incentives – Performance / target based incentives.

If you’re ready to turn up the heat and have fun while doing it, apply today! We can’t wait to meet you.