Sous Chef

SHANGHAI YONGFU SINGAPORE PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A prestigious dining establishment in Singapore is seeking an experienced Sous Chef specializing in Chinese cuisine. The ideal candidate will create fine-dining menus, manage kitchen operations, and ensure high-quality food production. Strong communication and leadership skills along with fine dining experience are essential for this role. The position offers the opportunity to work within a renowned establishment and contribute to exceptional guest experiences.

Qualifications

• Proven experience as a Sous Chef with a focus on Chinese cuisine.
• Experience in a fine-dining restaurant is essential.
• Outstanding communication and leadership skills are required.

Responsibilities

• Create a fine-dining menu that highlights authentic Chinese cuisine.
• Oversee daily kitchen operations and ensure adherence to standards.
• Train and supervise kitchen staff to maintain high-quality dish production.
• Inspect quality of ingredients used for food preparation.

Skills

Communication skills

Leadership skills

Knowledge of culinary trends

Passion for beverage and cocktails

Job description

Job Description

• Create Fine-Dining menu that highlights the authentic taste of Chinese cuisine
• Plan and oversee the day-to-day kitchen operations.
• Provide direction, supervision and coaching and training to the team members
• Plan and food preparation process
• Consistent production of high-quality dishes
• Ensure kitchen operations are run smoothly and adhere to standards set in order to maintain and enhance guest’s experiences and satisfaction
• Passionate and have knowledge of beverage and cocktail
• Inspecting the quality of fruits, vegetables and fish used to prepare food
• Planning for ingredients purchased

Requirements

• Proven experience as a Sous Chef with Chinese Cuisine
• Experience with Fine-Dining Restaurant
• Outstanding communication and leadership skills
• Up to date with culinary trends and optimized kitchen process