Service Crew/ Supervisor (Spanish cuisine) [Tanjong Pagar | 5/5.5 days | up to $3000 + OT + AWS[...]

THE SUPREME HR ADVISORY PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading hospitality recruitment firm in Singapore is seeking a Service Crew/Supervisor for a vibrant dining environment specializing in Spanish cuisine. You will ensure a welcoming atmosphere, accurately handle orders, and manage transactions, all while maintaining the cleanliness of the dining space. The ideal candidate should have 1-2 years of relevant experience. Competitive salary and benefits apply.

Qualifications

• At least 1-2 years of relevant experience in a similar role.

Responsibilities

• Greet customers warmly and ensure a positive dining experience.
• Accurate communication of orders to the kitchen.
• Handle cash and credit card transactions correctly.
• Maintain cleanliness and organization of the dining area.

Skills

Customer service skills

Order management

Cash handling

Job description

Service Crew/ Supervisor (Spanish cuisine) x2

5.5 days, or 5 days (if not busy), 44 hours per week

Salary: $2800-$3000 + OT + AWS

Location: Guoco Tower, Tanjong Pagar

Job scope:

• Greet customers warmly, take orders, serve food and beverages, and ensure a positive dining experience.
• Accurately communicate orders to the kitchen and ensure correct delivery to tables.
• Have a thorough understanding of the menu, including specials and ingredients, to answer questions and make recommendations.
• Handle cash and credit card transactions accurately.
• Clearing dirty dishes, cleaning and resetting tables for the next customers, and ensuring the dining area remains tidy and organized.
• Other ad-hoc duties as assigned.

Requirements:

• With at least 1-2 years of relevant experience.