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SERVICE CREW (PART TIME)

LAM'S (SINGAPORE) CULINARY ENTERPRISE PTE. LTD.

Singapore

On-site

SGD 20,000 - 60,000

Part time

17 days ago

Job summary

A local culinary enterprise in Singapore is seeking part-time staff to join their team. The role involves front of house operations and basic food preparation in a fast-paced environment. No prior experience is needed as training will be provided. Flexible hours are available, with a starting rate of $12 per hour.

Qualifications

  • Candidates with no prior experience are welcome to apply, as training will be provided.
  • Able to work efficiently in a fast-paced environment.
  • Flexible hours and shifts.

Responsibilities

  • Front of House Counter Operations
  • Basic food preparation
  • Prepare and pack orders
  • Assist and support with stock replenishment
  • Coordination with Kitchen Team
  • Maintain food safety and hygiene standards
  • Adhere to recipes and operating procedures guidelines

Skills

Basic digital literacy
Efficient in fast-paced environment
Job description
Overview

Paperbakes Singapore – Join Us to Serve Real, Wholesome Food with Heart

Are you passionate about healthy food, warm service, and making someone’s day a little better? At Paperbakes Singapore, we believe good food should be wholesome, affordable, and made with real ingredients - no shortcuts, no heavy processing, and absolutely no MSG.

Our specialty? Parchment-baked meals like tender chicken, fresh fish, and nutritious sides - all cooked with minimal oil and maximum flavor. Every dish we serve is made to fuel busy lives in a healthier way, without compromising on taste.

We’re a vibrant and tight-knit team that works hard, supports one another, and has fun doing it. If you’re energetic, friendly, and believe in doing meaningful work that helps people feel good from the inside out - we’d love to have you with us.

PART-TIME RATES FROM $12/HOUR

Responsibilities
  • Front of House Counter Operations
  • Basic food preparation
  • Prepare and pack orders
  • Assist and support with stock replenishment
  • Coordination with Kitchen Team
  • Maintain food safety and hygiene standards
  • Adhere to recipes and operating procedures guidelines
  • Any other duties as directed
Qualifications
  • Candidates with no prior experience are welcome to apply, as training will be provided
  • Basic digital literacy
  • Able to work efficiently in a fast-paced environment
  • Flexible hours and shifts
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