SERVICE CREW [IMMED HIRE, FULL-TIME]

ALLEY BAR PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local food and beverage establishment in Singapore is seeking Full-Time Service Crew to join their dynamic team. Responsibilities include welcoming guests, processing orders, and ensuring a positive dining experience. No prior experience is necessary; training will be provided. This role offers competitive salary and bonuses, with immediate hiring opportunities.

Benefits

Training provided

Staff meals provided

Performance bonus up to $600

Transport home provided after late shifts

Immediate hiring

Qualifications

• Maintains a clean, neat, and well-groomed appearance.
• Able to commit to shift work.
• Work involves serving alcohol and tasting cocktails.

Responsibilities

• Welcome and acknowledge all guests in a timely, friendly manner.
• Pick up food orders and serve beverage orders promptly.
• Accurately process and collect payments from guests.

Skills

Customer-oriented

Willing to learn

Job description

FULL-TIME SERVICE CREW

Join us in a fun and happy environment where teamwork thrives, career progression is encouraged, and we can work and enjoy together! NO EXPERIENCE ARE WELCOME!

Location: Peranakan Place Complex

Salary: Full-Time - up to $2500 + $600 Allowances (with T&Cs apply)

SIGN-ON BONUS: up to $600 (T&Cs apply)

Working Hours:

Friday and Saturday/PH/PH Eve: 11am - 5pm / 5 pm - 2am

Sunday to Thursday: 3pm - 1am

Benefits & Perks

• Training provided, no prior experience needed.
• Staff meals provided during the shift.
• Performance bonus of up to $600 (details shared upon contact).
• Transport home provided after late night shifts.
• Immediate Hiring: Start work right away!

Job Duties

• Welcome and acknowledge all guests according to company standards in a timely, friendly and efficient manner.
• Establish rapport with guests to build loyal and satisfied customers.
• Ensure knowledge of menu and restaurant promotions and any special offers.
• Pick up food orders from the kitchen, relay special preferences or allergies to the chef, and serve beverage orders to guests promptly.
• Accurately process and collect payments from guests.
• Clear tables and prepare for service for the next guests.
• Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas.
• Always take responsibility for ensuring a positive guest experience.
• Perform any other assigned reasonable duties and responsibilities as requested by Supervisors or Managers.

Requirements

• Maintains a clean, neat, and well-groomed appearance.
• Able to commit to shift work.
• Willing to learn.
• Customer-oriented.
• Work involves serving alcohol and tasting cocktails.

If interested, please contact Kate Ang at 87150725 to find out more.

We thank all candidates for your interest in Vanguard Group, and regret that only shortlisted candidates will be notified.