Service Crew (F&B)

BYD BY 1826 (LIFESTYLE) PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading hospitality firm in Singapore is seeking individuals to join their team. You will deliver outstanding service, create memorable dining experiences, and collaborate with the team to maintain high standards. The ideal candidates are flexible and passionate about customer service. Training is provided, making this an excellent opportunity for those starting their career in the F&B industry.

Qualifications

• Previous experience in a customer-facing role is a plus but not required.
• Genuine passion for providing excellent customer service.
• Willingness to work various shifts including evenings, weekends, and holidays.

Responsibilities

• Greet and assist guests with a warm and friendly attitude.
• Provide personalized recommendations and handle special requests.
• Maintain a clean and organized work area adhering to safety and hygiene standards.
• Work closely with kitchen staff and fellow servers to ensure smooth service flow.
• Suggest additional items and promotions to enhance guest experience.

Skills

Strong communication skills

Interpersonal skills

Ability to work in a team

Positive attitude

Job description

At BYD by 1826, we’re passionate about delivering extraordinary dining experiences in a vibrant and welcoming atmosphere. As a leading name in the hospitality industry, we pride ourselves on our exceptional service and delicious menu offerings. If you’re looking to kickstart your career in the F&B industry and thrive in a supportive, fast-paced environment, we want you to join our team!

What You’ll Do:

• Deliver Outstanding Service: Greet and assist guests with a warm and friendly attitude, taking and delivering food and beverage orders with accuracy and efficiency.
• Create Memorable Experiences: Ensure that every guest has an enjoyable dining experience by providing personalized recommendations and handling any special requests or concerns.
• Maintain High Standards: Keep your work area clean and organized, adhere to safety and hygiene standards, and ensure that all service equipment is in top condition.
• Collaborate with the Team: Work closely with kitchen staff and fellow servers to ensure smooth service flow and address any issues or changes promptly.
• Upsell and Promote: Use your knowledge of the menu to suggest additional items and promotions, enhancing the guest experience and contributing to the restaurant’s success.

What We’re Looking For:

• Experience: Previous experience in a customer-facing role is a plus but not required; we’re happy to train enthusiastic individuals who are eager to learn.
• Skills: Strong communication and interpersonal skills, with a genuine passion for providing excellent customer service.
• Attributes: A positive attitude, teamwork, and the ability to thrive in a fast-paced, dynamic environment.
• Flexibility: Willingness to work various shifts, including evenings, weekends, and holidays, to meet the needs of our guests.