Service Crew – Energetic F&B pro, POS savvy, weekend shifts

JAPAN FOODS ENTERPRISES PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A food service establishment in Singapore is seeking staff to manage customer interactions and dining services. Responsibilities include setting tables, serving food and beverages, and ensuring a pleasant dining experience. The ideal candidate will have good communication skills and a cheerful personality. Experience in F&B is an asset, but a passion for service is essential. Shift work including weekends and public holidays is expected.

Qualifications

• Able to perform split shifts and work on weekends and public holidays.
• F&B experience is an asset but not essential.
• Willing to learn and has passion for the service industry.

Responsibilities

• Set up and replenish supplies such as serviettes and tableware.
• Usher customers to their tables and present menus.
• Take customer orders and serve food and beverages.

Skills

Good communication skills

Pleasant and cheerful personality

Ability to communicate with customers

Multi-tasking

Ability to adapt to fast-paced environment

WSQ Food & Hygiene Certificate

Education

Minimum GCE N-Level or ITE qualifications

Tools

POS system

Job description

A food service establishment in Singapore is seeking staff to manage customer interactions and dining services. Responsibilities include setting tables, serving food and beverages, and ensuring a pleasant dining experience. The ideal candidate will have good communication skills and a cheerful personality. Experience in F&B is an asset, but a passion for service is essential. Shift work including weekends and public holidays is expected.