Singapore
On-site
SGD 20,000 - 60,000
Full time
Job summary
A leading food service establishment in Singapore is seeking staff to manage customer orders, maintain cleanliness of work areas, and provide excellent customer service. Responsibilities include using POS systems, stocking supplies, and upselling to customers. Ideal candidates will demonstrate strong communication skills and a focus on cleanliness. This role emphasizes high standards of service.
Qualifications
- Ability to process customer orders through POS systems.
- Skill in keeping work areas clean and organized.
- Effective communication skills for greeting customers and answering phones.
Responsibilities
- Process customer orders through POS systems.
- Keep work areas clean and organized.
- Stock necessary supplies and notify management of low inventory levels.
- Greet customers and answer phone calls.
- Take customer orders and serve food.
- Clear tables efficiently.
- Use upselling techniques to enhance customer experience.
Job Descriptions:
- Able to process customer orders through POS systems
- Able to keep work areas, such as food preparation areas, and customer areas clean and organized.
- Stock work and customer areas with needed supplies, such as napkins, condiments, and cleaning supplies, and notify management when inventory levels begin to run low.
- Greet customers who enter the business and answer phone calls from customers.
- Take customer order and serve food
- Clearing of tables
- Able to use various selling techniques to suggest additional purchases and upsell to customers.