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SERVICE CREW

HJH MAIMUNAH EXPRESS PTE. LTD.

Singapore

On-site

SGD 20,000 - 60,000

Full time

Today
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Job summary

A local food service establishment in Singapore is seeking a food service staff member responsible for preparing and serving food, maintaining cleanliness, and providing excellent customer service. The ideal candidate should be able to work shifts and in multiple locations. This position offers free meals during working hours, yearly birthday treats, and performance bonuses.

Benefits

Free meals during working hours
Birthday treat yearly
Performance bonuses

Qualifications

  • Able to work in shifts and in multiple locations.
  • Professional and prompt in responding to customer requests.

Responsibilities

  • Prepare and serve food for dine in, take away or online orders.
  • Assist in simple kitchen tasks when necessary.
  • Attend and respond to the customers’ requests promptly and professionally.
  • Maintain the cleanliness of the back & front counter area.
  • Clear away rubbish properly to maintain a clean environment.
Job description
  • Prepare and serve food for dine in, take away or online orders.
  • Prepare drinks, desserts and additional side orders for customers
  • Assist in simple kitchen tasks when necessary
  • Attend and respond to the customers’ requests promptly and professionally
  • Complete the routine of counter-opening, counter-closing duties during shift handover and closing at night
  • Maintain the cleanliness of the back & front counter area, chiller, ice bin and beverage equipment on a regular basis
  • Stock-up on the necessary sauces, cutleries, packing bags, cups and other items as required to serve the customer
  • Serve meals and ensure the dining area is kept clean all the time
  • Responsible to clear away rubbish properly to maintain a clean, safe and sanitary environment for customers
  • Report immediately to the duty store manager for any unusual incidents that may cause harm to other employees or to the company’s brand
  • Undertake any ad-hoc duties as assigned by the Restaurant Manager
  • Able to work in shifts and work in multiple locations

FREE MEALS provided to staff during working hours for all breakfast, lunch and dinner

BIRTHDAY TREAT yearly

PERFORMANCE BONUSES

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