Senior Scientist (Behavioural Science)

SINGAPORE FOOD AGENCY (SFA)

Singapore

On-site

SGD 90,000 - 120,000

Full time

14 days+

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Job summary

The Singapore Food Agency invites applications for a Senior Scientist (Behavioural Science) in the National Centre for Food Science. You will design and execute studies on food safety behavioural insights and collaborate with multidisciplinary teams.

This role requires a Master’s or PhD in social science or related fields, strong analytical and communication skills, and the ability to translate findings into risk assessment and policy guidance.

Qualifications

  • Strong analytical skills to process and analyse datasets.
  • Excellent written and verbal communication skills.
  • Good interpersonal skills and ability to work in multidisciplinary teams.
  • Able to manage multiple priorities concurrently in a fast-paced environment.

Responsibilities

  • Design and execute projects related to food safety behavioural science, including survey and experiment conceptualisation.
  • Collaborate with internal and external teams on multidisciplinary projects.
  • Translate study findings to inform food safety risk assessment and guide operations & policy measures.
  • Communicate findings to diverse audiences via publications, conferences, and reports.
  • Perform procurement and preparation of project agreements.

Skills

Analytical skills
Communication skills
Interpersonal skills
Multidisciplinary teamwork
Time management

Education

Social science / behavioural insights degree

Job description

[What the role is]

This recruitment is for the position of Senior Scientist (Behavioural Science) in the National Centre for Food Science in the Singapore Food Agency.

[What you will be working on]

Officer will be expected to:

  • Design and execute projects related to food safety behavioural science, such as survey and experiment conceptualisation and design, to deepen understanding of risk amplifiers for dietary exposure to hazards
  • Collaborate with multi-disciplinary teams (both internal departments and external institutions) on projects that collectively contribute to food safety in Singapore
  • Translate study findings to inform food safety risk assessment and help guide operations & policy measures for early preparedness and management of foodborne diseases
  • Communicate findings from projects to diverse target audiences through stakeholder engagement, conference presentations, scientific publications, and project reports
  • Perform administrative work such as procurement and preparation of project agreements
  • This job description provides a high-level view of the types of work performed. Other job-related duties may be assigned as required
[What we are looking for]
  • Bachelor's or postgraduate degree (Master's or PhD) in social science, behavioural insights or equivalent disciplines with 3 years relevant working experience in a related field (e.g. food safety science and public health related research)
  • Strong analytical skills with the ability to learn and apply new and relevant tools and techniques to process and analyse datasets
  • Highly driven and able to take responsibility and initiative for delivering quality work
  • Good interpersonal skills, with the ability to work effectively and independently as part of multidisciplinary teams
  • Able to manage multiple priorities concurrently and deliver quality work timely in a fast-paced environment
  • Excellent written and verbal communication skills
  • A record of high-quality scientific research, demonstrated by publications in peer-reviewed journals, is an advantage

Work Location: National Centre for Food Science, 7 International Business Park, Singapore 609919

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